Hot and Juicy Shrimp with Spicy Garlic and Ginger Sauce
Spicy Feta and Red Pepper Dip
I'm not going to lie, these might have made me cry a little. Pickled jalapenos!
Spicy low-carb shredded chicken tacos served in lettuce shells instead of tortillas.
Paneer Jalfrezi, a colorful, dry side dish very popularly made in many indian restaurants. Sweet, spicy and succulent.
Spicy Chocolate Walnut Butter. Drippy, chocolaty and a kick of spice.
An healthy version of pasta with lots of veggies and no cheese. Give a try.... You will really love it.
Spicy mini cream crackers, goes well with any wine.
Vegan Southwest Quesadillas
Spicy Summer Squash risotto made with brown rice. Topped with crunchy, nutty, toasted pumpkin seeds.
Roasted Tomatillo Salsa made with the season's finest.
Zesty Sweet Corn Refrigerator Relish
Indian Spiced Palmiers
Thai Chicken Pizza
Sausage and red pepper stuffed mushrooms for a virtual bridal shower!
Fire on Ice - a chilled soup with a spicy twist.
Thai Spicy Chili Garlic Noodles with Basil and Peanuts ~ hot, sweet, sour. An elegant 15 minute, bursting with flavor dish!
Made some ghost pepper hot wings this weekend on the grill.
They are pretty easy to fix using some store bought salsa as the base for the marinade.
Sassy jalapeno lemonade with a serious spicy kick.
Sriracha Garlic Chicken Wings
Spicy Cherry Catsup
Big, bold, bright, and spicy Thai Steak Salad
Fish in Tomato-Pepper Sauce - A simple dinner in 20 minutes! Delectable and healthy!
Spicy Peanut Tofu Rice Salad + Twirl of Avocado
Idli sauted and flavoured with spices - Restaurant Style!
Cashew Cheese + Kale Enchiladas Rojas
Wonderfully finger-licking sweet and spicy wings.
British style roast potatoes, with Indian spices and fresh cilantro. Spice up your Sunday roast with these lovely, crisp roasties.
Beef Croquettes: Crowd-pleasing starter!
Sriracha-Rita. Strawberry Sriracha Margarita. The perfect summer cocktail.
Creamy Peanut Chutney, quick to make and has no coconut in it!
Cucumber-Chili Mexican Paletas.
Spicy rice with olives and fried beef.
Red Curry Lentils over Brown Basmati Rice