noshingwiththenolands.com
Spiced Pecans go great with so many appetizers or just on their own for the holidays!
veryculinary.com
Rick Bayless' Mexican Chimichurri Sauce - smear it on chicken before grilling, stir it into scrambled eggs, or add it to salad dressing and cream sauces. Delish!
fivetdsisters.blogspot.com
Chari's Gingered Salsa Verde: This tangy, spicy green concoction is delicious on most everything but cake and cereal!
cantaloupealone.blogspot.com
Everyone loves venison when it's in chili.
bitterendive.blogspot.com
Spicy Chocolate Shortbread with Sriracha and Cocoa
dlynz.com
Grilled Hot Wings - a delicious alternative to deep fried wings. Still spicy, still fabulous and still awesome.
www.foodographics.net
Chili with white beans, red onion and green bellpepper. It´s really spicey and needs a lot of water to go with it.
www.foodographics.net
A seriously hot Chili with Chipotle and beans with an ice cold beer.
www.foodographics.net
Beef grand burger topped with bacon, Swiss cheese and jalapeño. Traditional American with a bit of spice to it.
www.thenaptimechef.com
My Top 8 Favorite Cookbooks for 2010 and a spicy Pain D'Epice with a hint of orange. Did your favorite book make the cut?
everylastcookie.blogspot.com
Pfeffernussen! Fun to say and super easy to make! Spicey, sugar, and soft; what more could you want?
www.ourbestbites.com
Go Green! Creamy Tomatillo Dressing with Lime and Cilantro: I could drink this stuff.
www.cookingandme.com
What happens when you add the spicy hotness of Ginger to some cookies?
