Thai Chicken Curry Wraps
What do you do with 3 lbs of green beans? Make curry of course:-) This green bean curry with coconut and Indian spices is a delicious, healthy way to use the summer's bounty.
Have a cup of Indian Spiced Tea to spice up your tummy and your day!
Is it too early for fall-themed food? Oh, who cares. Chicken Pot Pie with Spiced Pumpkin Biscuit Crust is delicious any time of the year!
Spiced rice in three flavours and colours (saffron, white and green) celebrating Indian Independence Day.
Trout steamed in Thai way
Homemade guacamole, to go with a great summer dinner of tilapia tacos with mango salsa. Easy, healthy and delicious!
Spicy Garlic Fried Chicken. Not for the faint of heart!
Zanahorias en Escabeche or Mexican Spicy Pickled Carrots
Island jerk-seasoned flounder with lime and roasted bell pepper sauce served over barley succotash.
Apple, cinnamon and ginger madeleines
Flavors from all over Asia (ginger, lemongrass, five-spice powder, garam masala…) spice up this delicious, aromatic Vietnamese Beef Stew.
Carrot cake with cream cheese frosting
Nutmeg Spice Cupcakes and a review of United Cakes of America by Warren Brown.
Mushroom + Spinach Pie with Baharat Spices
Refreshing and delicious, this Spicy Melon Salsa is made with a mix of melons, red onion, jalapeno, lime, mint and my secret ingredient – Sriracha sauce.
This beautiful bowl of crimson comfort is sure to satisfy with its sweet, sour and smokey notes...
Home-made Herb and Spice Salt
Delicious cinnamon biscuits (in Spanish with translator on the sidebar)
Try this 'coriander and chilli spiced chutney' as a dip for potatoes chips!
A full flavored Vietnamese noodle soup flavored with beef bones, spices and condiments that allow you to make it your own.
Mee Rebus, a Malay noodle dish served with a thick flavourful gravy made with mashed potatoes, spices, cantaloupe and pineapple.
An eggless avocado cake spiced with chai masala and drizzled with chocolate.
Spicy Pork In Claypot
This is a comforting and satisfying Squash Tagine with Buttered Couscous. Like all stews, this sweet and hearty slow-cooked squash definitely tastes better the second day.
Lebanese bread with zaatar
gingerbread pancakes with maple pears, perfect for those mornings you need something a little special.
Cardamom-Scented Butternut Squash Soup
Red hot sambal ikan bilis
Spicy Moroccan carrots, mushrooms and tofu soup
Cooking 101: Stocking A Spice Cabinet
beer can chicken...but this time, with the added boost of...mayo? yes, MAYO. Spice Rubbed Beer Can chicken with Potatoes and Peppers
Chocolate and cinnamon suspiros (meringues)
A delicious caramel pumpkin pie with cinnamon whipped cream, made from scratch!