A rich and delicious pumpkin smoothie that is 100% dairy free!
A delicious pairing of dark chocolate and pumpkin spice. Perfect for the Fall season!
Curry spiced, butternut squash soup. Like liquid gold.
Molasses spiced granola with cinnamon and nuts--for a slightly sweet breakfast that's good for you!
Mediterranean Spiced Panko Crusted Fried Mozzarella Sticks
Pears Poached in Wine: Lovely fall pears infused with rose wine and all the spices of fall - a beautiful and easy dessert.
Indian Omelette is a simple marriage of humble egg with Indian ingredients, a great way to change up breakfast
Spiced Oven Roasted Vegetables
Poached Pear with Barbaresco and Spices.
Pear and star anise jam: fall flavors on a toast.
Summer creeping into Fall: Roasted Romano Beans with smoked paprika, lemon and toasted hazelnuts - a fast and healthy side dish.
Spicy Tindora - Ivy Gourd Roast by Sia Krishna
Happy Thanksgiving and a pumpkin pie
With the essence of vanilla vodka and pumpkin puree, this cocktail is a bit creamy, a bit spicy and just potent enough.
Raw, Vegan and Gluten free Spicy Pumpkin Cookies!
The real French creme brûlée with some spices. You can resist [recipe in French and Italian]
Sambar Powder - A blend of spices
Once you have tried it you will never turn to commercial ketchup again, believe me!
Vanilla Extract - Easy to make, great to cook with
Cauliflower with mung beans and spiced sunflower seeds
Pumpkin Pie Snickerdoodle Bar - perfect fall recipe!
Indian-Spiced Roasted Vegetables over Lentils
Pumpkin Chocolate Spiderweb Tart
Spiced cauliflower in a dry tomato sauce. A super tasty, super simple way to make cauliflower--Indian style!
Chettinad Chicken - Delightfully Spicy South Indian Chicken Curry which pairs perfect with rice.
Spicy adobo chili made with beer.
Paneer Jalfrezi - Quick Indian Cheese & Vegetables Stir- fry for busy days.
Deliciously sweet, spiced, gingerbread-style cake with a surprise ingredient - as healthy as baked goods get!
Spicy Baked Pears with cinnamon, star anise and peppercorns, along with a recipe for pear crisp.
Lemon and Cardamom Ice Cream. A Taste of India [in portuguese, translation on the sidebar]
Fall means squash is back! Try enjoying buttery kabocha squash as a spread.
The best way to eat your vegetables is to bake them. Try my freshly spiced pumpkin and carrot muffins with orange glaze - healthy and delicious!