A new twist on pizza crust that you will love!
nifty nutmeg chicken, insanely sticky with a slight habenero kick
Hope you had a happy heart day! Chai macarons.
Tofu With XO Sauce: an utterly simple, fuss-free and quick Chinese dish to prepare
Perfectly cooked roast beef. Served with a chimichurri salsa.
Heat up Valentine's Day with Chocolate Chile Cookies.
Mango curry truffles. An exotic Valentine.
A tutorial on my favorite spice (plus a custom spice set giveaway!)
Soft and spiced apple cake [recipe in French and Italian]
Curried Navy Bean Soup : A healthy soup spiced up with Indian Spices.
Turkey meatballs with cilantro, jalapeño peppers, scallions, garlic and spices served with a creamy cilantro tomatillo lime dipping sauce.
Pink HEAVEN – Almond and Cinnamon Cupcakes with Strawberry Frosting
Spiced layer cake with cream cheese frosting - delicious and surprisingly easy!
Cinnamon flavoured ice cream...subtle yet spicy.
Semolina steamed cake
Parmesan-Paprika Triangles: a simple, elegant snack to accompany cocktails before dinner.
Asian Style Beef Chili with Garlic Fried Rice for the February 2011 Kitchen Play menu
Shrimp curry with spices and coconut
Green Plantains in Fresh Herbs and Indian Spices
Creamy and addicting butter chicken.
a super simple curry paste from Jamie Oliver
Spicy Chili - the recipe that changed me from a chili hater to a chili lover!
Spiced banana breakfast loaf
Spice Rubbed Bison, Jalapeño Cheddar Mashed Potatoes, Avocado Mousse
Spiced Cauliflower Apple Soup
Lentil Stew with Potatoes and Warm Indian Spices (and coconut milk!)
Potatoes with Indian Five Spice - quick and with an exotic flavor
Chai Rum Toddy. We’re a little obsessed with tea toddies for the complex layering of flavors that occurs when tea and spirits mingle.
Carrot cake with the addition of cardamom... simply amazing.
Mexican Chocolate Whoopie Pies
Soft pumpkin cookies with spices and chocolate. Butter free [Recipe in French and Italian]
Pasta quick, delicious and easy.
Perfect for winters - A fragrant, flavorful and nutty Egg Curry. To Die For!