Honey - Ginger Chicken Breasts
Tortilla Soup. Using left-overs had never been that delicious!
Spiced tapioca pudding made with Carnation Soy Creamy Cooking Milk.
Braised Pork Belly with Tomatoes and soy sauce. Quick, weekday meal, sweet-tart, and unabashedly porky.
Island Chicken - an amazingly simple marinated chicken dish that's full of flavor, and happens to be one of my favorite dinners ever.
Asian Inspired Noodles - Quick, easy, and delicious. Perfect for those busy weeknight meals.
Asian Roasted Carrots
100% whole wheat soymilk bread
Coconut kefir cheesecake; both vegan and soy-free!
Chilli Chicken Wings with Wheat
Porridge with a strawberry & banana brulee topping
Soy milk tapioca with two sizes of pearls is so very,very good.
Thick banana smoothie topped with avocado and dried fruits. Breakfast or dessert?! Your call!
Custardy warm tofu with an addicting spicy garlic sauce.
Crispy Tofu with Green Vegetable Stir-Fry
Salmon with black sauce, a quick and easy weeknight meal.
Vegan-friendly chocolate and matcha pudding without the calories!
Arroz Con Leche (rice pudding) with homemade condensed milk. 100% vegan and lactose-free!
Asian Chicken Salad with Chilli, Ginger and Lime Dressing
"3-cup Eggplant" - a vegetarian version of the famous Taiwanese dish from Jo Jo Taipei in Boston.
Mini Aromatic Duck Salads
Pork Chops with a Sweet Chili Soy Sauce
Kicking off Pork Chop Week with Grilled Asian Sesame Pork Chops!
Soft and chewy mochi smothered in a hand ground paste of blanched young green soybeans lightly sweetened with sugar.
My green soy milk edamame experiment, in pictures...
Beautifully done bamboo clams, loaded with sweet buttery garlic!
Dandies vegan marshmallows. My review.
Tofu with Ponzu Sauce - Japanese Hiyayakko Tofu
Fried tofu in ginger, soy and butter sauce
Tasty Oriental Steak Salad!
Double fried Korean style chicken wings with soy ginger glaze.
Sesame-Chile Chicken with Gingered Watermelon Salsa
avocado ice cream! made vegan with tofu and soy milk.
Soy reduction glazed chicken - great on its own or on top of a salad