I find edamame completely addicting. Mine are sightly salty with the bite of chili powder, I just can't stop myself when they're set out before me.
This elegant and mildly spicy Tuna Tartare is incredibly simple to prepare and a lovely treat for guests.
An easy recipe for Japanese-style pork dumplings, enlivened by kimchi.
[recipe] Deep Fried Gluten sauteed with Vegetables and Candied Kumquats.
Amaranth cooked with soy milk and raisins. Creamy texture and nutty flavor. Vegan recipe.
Trying my hand at one of my favourite Japanese dishes - Shoyu Ramen with roasted pork belly.
Green Cranberry Smoothie
My first roasted duck and first time rendering duck fat for fries and fried rice. Roasted duck and vegetable fried rice recipe included.
Edamame-Cilantro Pesto served with Spaghetti Squash and Fresh Parmesan
Oven Roasted Ribs-the complex, layered flavors of the sauce make these the best ribs ever!
Spicy lemon soy chicken drumsticks, easy and guaranteed delicious!
Tea leaf eggs using silkie chicken eggs
Grilled Squid with a Simple Homemade Teriyaki Sauce
Delicious edamame hummus perfect for a holiday party.
Easy to make salad with avocado oil, soya parmesan cheese and croutons.
Soy-braised Chicken wings and quail eggs with the flavor of the Thai marinade paste.
Handmade Noodle Topped with Soybean Paste Chicken
This is an amazing way to prepare mushrooms, but beware! They may not even make it to your dinner table!
Spicy Tempeh Balls
Chicken & Sweetcorn Soup!
Shrimp with Scallions and Garlic in Chile Tamari Sauce
Lombok Kethok (Java Style Stir Fried Chilies). A simple dish that can be twisted for vegans.
Braised Chicken with Black Bean Tofu
Gluten Free - Soy Free - Vegan -
Pumpkin Cinnamon Rolls... these are what I am thankful for this year
Black Bean Spaghetti with Edamame and Creamy Tofu Sauce
Make a vegetarian croon this Thanksgiving with Seitan Pot Roast.
Omusoba (Japanese omelet with stir fried noodles and vegetables)
Creamy, Asian-inspired tahini noodles will be your new signature dish.
Delicious homemade Red Braised Pork Belly by Fuchsia Dunlop
Chicken Karaage (Japanese Fried Chicken)
Teriyaki Chicken Thighs
Tofufah, a traditional soft tofu dessert, gypsum free.
Served warm or cold with your favourite syrup
Cooking up some Hawaiian food - Shoyu Chicken
Doenjang jjigae is a Korean stew made with fermented soy bean paste. It is one of the most representative dishes of everyday home-cooked Korean meals.