Cold Somen Noodles with Grilled Tofu
Pork strips in jam, soy and ginger make for a delicious, cheap and fast meal (thank you kayotic!)
Roasted asparagus with orange ginger glaze.
Three Cup Chicken (San bei ji) - This Taiwanese chicken dish needs very few ingredients
Chinese soy chicken... delicious.
Fried fish with ginger soy.
Salmon wasabi leaf canapes with wasabi and soy dipping sauce
Broccoli with tofu, ginger and garlic: perfect as a side dish or served on its own.
Chicken and Broccoli Stir-Fry with Peanuts
Grilled River Prawns With Spicy And Sweet Soy Sauce.
South American Steak with Chimichurri Herb Quinoa. This is a meal packed with protein and full of flavor.
Filipino Bistek with sauteed onions, soy sauce, and lemon. Quick, easy, and super delicious.
the minimalist shares a simple base, Egg Noodles in Soy Broth, that has endless possibilities
Honey and Sesame Roast Duck with Steamed Broccoli!
Toasted Sesame Tofu Caramelized with Agave Nectar, Wasabi and Soy Sauce. Serve with rice and eat with chopsticks!
Cornish game hens slow roasted with onions, soy sauce, garlic and butter. Matched perfectly with jasmine rice.
Deeply flavorful tea-boiled eggs, in the shell and out.
Khao Na Gai: Quick and easy Thai dish - a delicious way to turn that piece of frozen chicken breast into a meal.
from the name of it, sounds like Korean galbee, but this version of marinade for ribs is a lot sweeter, so they're Hawaiian
Chinese soy sauce eggs: reflections on what they meant to me as a kid and what they mean to me now.
Spicy green salad with roasted asparagus and garlic-soy dressing
Gamja Jorim is a delicious Korean dish, which means "Potato with Soy Sauce". You can serve this as a side dish, or have it as a meal as I sometimes do. It's so easy to make, you'll find yourself making it quiet often.
A simple Chilled Tofu With Soy Sauce.
Salmon on fire. So hot, it's smoking!
Quinoa Stir-fry with Tofu, Asparagus, Mushrooms and Assorted Bell Peppers
Deep fried pork belly with a Thai vinaigrette.
Though it's not quite molecular gastronomy, marinades can be a fun experiment in flavor and texture...my hypothesis? Delicious!
easy to throw together . . . fried wild rice
A winter salad for these final weeks of an epic season: sweet carrots & crisp cabbage with a simple soy & lime dressing.
Chinese Restaurant Style Green Beans with soy, honey, and garlic
sushi etiquette 101 -- five basic guidelines to get you started with eating sushi
Stir fry Ho fan noodles with shrimp and baby bokchoy. It's a sweet and salty indulgence. amp it up with your choice of chili if you prefer it spicy.