www.saucesupreme.com
Southern Thai style deep-fried salmon and basil at Jitlada (Los Angeles)
ayankeeinasouthernkitchen.com
Chocolate Chestnut Bourbon Torte- a moist layered cake filled with a coffee chestnut puree, topped with Chocolate Ganache and glazed Chestnuts.
www.epicurious.com
was sad to give away my review copy of Jean Anderson's Love Affair with Southern Cooking, but Epicurious has the recipe for fairy airy Angel Biscuits
ayankeeinasouthernkitchen.com
The Queen of Cakes- white fruitcake studded with fruit, pecans and soaked in bourbon.
zoebakes.com
Sweet Potato or Yam? What is the real story and which one should you use?
www.kevineats.com
Kumamoto Oyster with Green Apple Gelée, Wasabi, Yuzu, and Daikon Radish Granité at Bastide
ayankeeinasouthernkitchen.com
Caramel Pound Cake a light buttery cake with a caramel icing.
www.ezrapoundcake.com
The Blue Willow Inn's Holiday Mashed Potatoes. A perfect make-ahead side for any holiday meal.
paulaleen.blogspot.com
Southern-style comfort food chicken is low-fat but luscious in this recipe for Yo Gurl! Smothered Chicken.
homesicktexan.blogspot.com
Vegetarian collard greens made with peanut butter.
canaderican.blogspot.com
Louisiana red beans & rice- the perfect comfort food on a fall day when you're far away from home.
www.monsoonspice.com
Banana Appams, Sweet Rice Cakes with Banana, Jaggery and Cardamom, a delicacy from Southern India.
tastesofhome.blogspot.com
Extra crispy cornmeal fried chicken!
www.nytimes.com
in times like these, we just need some southern comfort -- Braised Collard Greens With Cranberry Beans and Andouille Sausage
ayankeeinasouthernkitchen.com
Oven Buttered Corn Fingers, perfect as a snack or great with a hearty fall soup.
ayankeeinasouthernkitchen.com
Thyme Toasted Pecans - pan roasted pecans tossed with a savory mixture of fresh thyme and olive oil.
www.foodgal.com
The burger that foodies have exalted as a masterpiece.
www.foodgal.com
Pistachio gelato that will make your knees quiver.
slowlikehoney.net
Get your oven ready for these pecan sour cream biscuits.
www.foodnetwork.com
Arteries beware! It's a Krispy Kreme burger.
elmomonster.blogspot.com
Scottish Salmon Nigiri with Sea Kelp and Sesame Seeds. One of many courses during omakase at Sushi Wasabi in Tustin, CA.
shavedicesundays.blogspot.com
Fruits from the little known Fullerton Arboretum.
pleasurepalate.blogspot.com
Jeff Ward, owner of E. Waldo Ward, an artisanal jam and gourmet food maker stands at the end of this long conveyor belt, where bottled foods go down to labeled.
ayankeeinasouthernkitchen.com
Pecan Cheddar Biscuits the backbone of a Southern Party.
www.chubbypanda.com
Niu Rou Xian Bing (Beef Rolls) from Chef Chen in Irvine. Flaky Chinese flatbread, similar to croissants in richness of consistency, is rolled around slices of five-spice beef, shredded scallions, cilantro...
winepairings.blogspot.com
Southern sausage with kale and maple bacon polenta: spicy, bitter, salty sweet. But it ain't health food.
checkitoutavesta.blogspot.com
Plantains act as the star of the show in this Fosters recipe. Serve with butter pecan ice cream and watch them weep.
thebittenword.typepad.com
Fried Chicken Cook-off: Thomas Keller vs. My Mom. Whose recipe wins the taste test?
ayankeeinasouthernkitchen.com
Fresh Apple Pound Cake studded with Coconut and Toasted Pecans.
