www.inomthings.com
Chocolate napoleon with raspberry sorbet. Valentines day at Chapter One: the modern local @ Santa Ana, CA
www.kcet.org
This is a Rangpur lime salad with mallions. What are mallions? They are a special type of green garlic from Malibu.
taylortakesataste.com
Crab legs at Neptune's Net in Malibu, CA
www.rantsandcraves.com
Spice up your life with wontons in chili oil and other Sichuan snack foods at No. 1 Noodle House in Rowland Heights, CA.
www.rantsandcraves.com
Southern California's Cake Monkey Bakery brings back all sorts of fond memories with Yo-Ho's and other reinvented childhood treats.
foodlibrarian.blogspot.com
Empanadas filled with cheese, corn, huitlacoche and topped with piquillo pepper cream sauce from Phlight tapas restaurant in Whittier, CA
www.rantsandcraves.com
Find Dan Dan Mian, one of Jonathan Gold's Best Dishes of 2009, and more spicy Sichuan indulgences at Shufeng Garden in Rowland Heights.
www.kirbiecravings.com
Chocolate Bomb. A dark chocolate mousse on a crispy hazelnut bottom.
foodlibrarian.blogspot.com
Baked, not fried, donuts from the new Beach City Baked Donuts in Redondo Beach, California
www.thedeliciouslife.com
Yet another blip on the frozen yogurt frontier, Swirls Frozen Yogurt (and how to test a relationship)
online.wsj.com
pinkberry founder's house in malibu looks like...? you guessed it. a yogurt shop?
foodiefinder.blogspot.com
Savory Kobe Beef Sliders from Charlie Palmer at Bloomingdale's South Coast Plaza
dishingupdelights.blogspot.com
Red Quinoa Salad from the new Tender Greens outpost in West Hollywood.
www.latimes.com
who knew eastern european food could be so sexy and sophisticated? smoked duck breast and grilled foie gras on lemon-marinated red cabbage, cucumber and radicchio
mylastbite.wordpress.com
Crudo (Italian Raw Fish): Cured belly of ocean trout with house made mustard at Riva Restaurant
www.latimes.com
20 year search for goulash like grandma's ends with a recipe from Blu Jam Cafe
mylastbite.wordpress.com
"Dragon's Breath", Caramel Popcorn Bites "cooked" in Liquid Nitrogen, at the Bazaar by Jose Andres
www.latimes.com
gorgeous white, fluffy coconut cupcake recipe taken from the famous Auntie Em's in LA
www.latimes.com
for some reason, LA restaurants' Super Bowl-inspired recipes are all coming from OC...like Muldoon's Whiskey Marinated Wings
eatdrinknbmerry.blogspot.com
Succulent oysters from Carlsbad, California. Available at the Santa Monica and Hollywood Farmer's Markets.
dishingupdelights.blogspot.com
Snap pea and edamame salad from Lemonade in West Hollywood.
losangeles.metromix.com
blackberries + gin + Cointreau + jalapeño = "Jale Berry" at Bar Centro at the Bazaar by José Andrés
www.kevineats.com
Beauty in Sushi: Sayori (Needlefish) Nigiri at Urasawa
www.kevineats.com
Roasted Chilean Sea Bass with Mushroom Risotto at Café Hiro
www.quarrygirl.com
decadent vegan chocolate covered donuts are the best cruelty-free junk food ever. dee's nuts donut company has finally started selling baked goods in los angeles!
gastronomyblog.com
With over 130 olive trees on campus, it's no surprise that Caltech produces their own olive oil.
www.kevineats.com
Kumamoto Oyster with Green Apple Gelée, Wasabi, Yuzu, and Daikon Radish Granité at Bastide
www.foodgal.com
The burger that foodies have exalted as a masterpiece.
www.foodgal.com
Pistachio gelato that will make your knees quiver.
elmomonster.blogspot.com
Scottish Salmon Nigiri with Sea Kelp and Sesame Seeds. One of many courses during omakase at Sushi Wasabi in Tustin, CA.
shavedicesundays.blogspot.com
Fruits from the little known Fullerton Arboretum.
