Round scad with thick and tangy tom yam sauce
Thai marinated chicken - very crispy. Thanks Chez Pim!
use leftover turkey in this pad thai inspired salad
Lam Mee - noodles drenched with yummy sauce at a famous restaurant in Kuala Lumpur
Ice ice baby, summer down under!
Crunchy and vibrant Asian greens with a garlic oyster sauce, prepared in 5 minutes.
Vietnamese steamed stuffed cabbage rolls covered with a spicy sauce. (Bap Cai Nhoi Thit)
Vegetable stir-fry in a spicy and very tasty sauce.
What to serve a vegetarian or vegan this Thanksgiving? Start with this crunchy homemade deep-fried tofu with sweet chili dip! (gluten-free)
Vietnamese Pomelo Salad
Recently voted the most popular salad in Thailand, Green Papaya Salad is guaranteed to make culinary waves at any social gathering.
Pumpkin and sweet potato in coconut milk from a buddhist tradition.
Get your vitamin D during these dark November days with cold-water fish like this Pan-Seared Halibut - made in just minutes with a no-cook Lemon-Herb Sauce .
curl up with this warm and hearty thai chicken curry
A traditional Thai salad with crisp catfish, mangoes and nuts.
Lip-smacking and finger-licking good vietnamese lemongrass grilled chicken.
Vietnamese Yogurt - creamy, smooth and delicately laced with the richness of sweetened condensed milk. Very easy to make!
Thai Lemongrass and Ginger Iced Tea
Spicy Thai Noodle Soup. Spicy and slurpy. The perfect noodle soup: it not only fights colds but it makes a tasty dinner!
Che Thai (A Vietnamese Dessert of Tropical Fruit, Agar, and Tapioca Covered Water Chestnuts in Coconut Milk)
Mango Sticky Rice Pudding. This famous Thai dessert features sticky rice, fresh mango, and sweet coconut milk for a healthy & heavenly treat!
Curry Chicken with Fresh Coconut Milk.
Fresh, home-grown coconuts were pressed for their milk for the ultimate fresh ingredient.
Tender grilled Asian eggplant with crabmeat, sprinkled with fried shallots and coriander.
Steamed Prawns with Lemongrass and Kaffir Lime Leaves
Thai Beef Massaman Curry by Taste Buddies.
Butternut squash simmered in Thai flavoured coconut milk
Authentic Thai food at a local East Bay Thai Buddhist Temple!
Plump and juicy vietnamese sautéed pork kidneys with crunchy semi-sweet onions. Not commonly served in restaurants, found mostly during family dinners.
Thai Chicken Noodle Soup. Definitely not the same old, same old.
bring on the banh mi
Nuea Phad Pak Kanah: Thai Stir-fried Beef with Chinese Kale.
Asian Breakfast: "Noodles from Siam" - Rice Noodles surrounded by a Savory Sauce with Toppings (added as desired): Tofu, Egg, Chili, Fresh Coriander, and Lime
Vietnamese Cinnamon BARK - the words most aromatic and flavorful cinnamon. Learn more about this amazingly sweet bark!