The moistest poppy seed-white chocolate cake
No-Cook Recipe: Creamy Dill Cucumber Salad
Quail Egg Pierogi with Caramelized Onions and Shaved Asparagus
Who needs greens! A creamy chickpea and carrot salad - a delicious combination that is a great side for any summer meal.
Sour Cream Blueberry Crumb Cake Muffins
Hungarian Mushroom Soup with Sour Cream, Paprika and Dill
Gluten-free devil's food cake filled with a heavenly cream cheese filling and topped with sour cream ganache.
[recipe] Mascarpone Chicken with Peanuts, served with Saffron Rice.
Streusel Muffins – a wonderful breakfast or brunch addition that tastes like a coffee cake
This super moist Banana cake has a special "freezer"step that ensures delicious flavor and texture! Topped with chocolate sour cream frosting and shaved dark chocolate.
[recipe] Chicken Kofta in Makhani Curry (Indian-Style Meatballs in Creamy Tomato Butter Sauce)
Fish Tacos with Baja Cream - healthy and delicious.
Medovik - Russian layers cake
Broccoli, Sour Cream and Bacon Quiche. Making good use of my CSA share!
Coffee cupcakes with white chocolate and sour cream icing
Vanilla Pound Cake
Rhubarb Sour-Cream Cake
strawberries, sour cream & brown sugar.
its what's for dessert.
Creamy fruit salad made with just 5 ingredients...
Vanilla buttermilk cupcakes topped with a tangy chocolate sour cream frosting.
Dill Potato Salad – a great picnic or potluck addition
Going meatless on the grill... Grilled Vegetable Tacos!
This recipe for Strawberry Shortcake uses angel food cake and light sour cream to make an affordable healthy version of a favorite dessert.
Blackberry Sour Cream Ice Cream. No Machine Required!
Sriracha Buttermilk Dressing: Cool, refreshing, tangy, creamy, garlicky, with a bit of heat. This also makes a great dipping sauce.
LunaCafe's Heavenly Parmesan Sour Cream Pound Cake
Strawberry mascarpone tart [in Bulgarian]
Soft, rich bread from James Beard
Hot Chocolate Whoopie Pie. Chocolate sour cream cookie with a marshmallow frosting. Delightful.
Sonoma Chicken Salad – a combination of chicken, grapes, cranberries, and pecans along with a poppy seed dressing make this salad extraordinary
Mushroom Smetana - a Russian inspired appetizer from the July 1946 issue of Gourmet magazine.
Green Goddess dressing: A San Francisco classic, and a versatile player in the kitchen.
Twice baked potatoes mashed with creme fraiche and topped with red caviar -- comforting and elegant!
Cardamom scented buns with a blueberry and sour cream filling.