A gorgeous, green asparagus soup allows one to straddle winter and spring - and it's good for you.
Crisis? What Crisis? A healthy dish for no money: Chick peas & Spinachs Soup.
Pappa al Pomodoro, the perfect hearty winter soup.
it's soup season, but don't settle for watery broth. good soup is made from stock made from bones ~ Beets with Greens Borscht
Lime Bean and Porcini Soup gets richness from stock made with lamb neck bones
Tom Yum - Thai spicy and sour shrimp soup.
Creamy garlic and potato soup, perfect for a cold winter day.
A Vegetarian Miso Soup Recipe
Super simple Creamy Split Pea Soup
Roasted Vegetable Soup
srsly? how have i never seen this blog before? 5SecondRule and a reason to save that Parmesan rind: White Bean Soup with Chard and Parmesan
The easiest Cauliflower Soup recipe - ever!
william sonoma's caramelized onion and mushroom soup
The Pantry's Chicken Bisque - a silky, rich chicken soup worthy of a very special occasion
Kale soup with farro and potatoes - warm, winter comfort
Julia Child's French Onion Soup
a simple cauliflower soup from simply recipes
Chicken & Daikon Soup Thai Style: แกงจืดไก่ใส่หัวไชเท้า
An easy to make, delicious and nutritious pinto bean and vegetable soup.
Spicy Red Lentil and Tomato Soup
If you love mushrooms, then this one's for you: an intensely flavorful Cream of Mushroom Soup.
Minestrone with spinach meatballs and tortellini
Creamy Potato Soup - yummy American comfort food.
Simple and scrumptious - spinach and lentil soup
Poblano & Purple Potato Soup with Smoked Paprika Oil and Cilantro Yogurt. Spicy, smoky and really delicious!
Quick, smoky, healthy: Miso Soup
Sweet Potato, Sausage & Kale Soup.
Pho Bo (Vietnamese Beef Noodle Soup)
there you go again. ruining a perfectly awesome piece of toasty cheese bread with some sort of healthy green broccoli soup...
Turkish Red Lentil Soup, simple but packed with flavour.
Roasted tomato soup with Alinea's cheese stuffed crackers
Need a warm and and rustic soup to get you through the long winter? This Oyster and Wild Rice Bisque from Cooking Light magazine will do the trick quite nicely (and healthily).
English Onion Soup - the anglicized version of French Onion that uses cider in the broth