An easy-to-make soup with roasted beets that's velvety smooth and delicious, even the next day.
Fluffy fall-apart-in-your-mouth muffins are bursting with the flavors of orange zest and currants.
Chilled Cucumber Avocado Soup - raw, vegan, and insanely simple!
Spicy Black Bean Soup + tips for successful cooking with dried beans.
Escarole, Sausage and Cannellini Bean Soup ~ Perfect for a rainy spring day masquerading as winter.
2012 Foodways Texas Symposium: Preserving the unique and varied food culture of Texas in Austin, TX.
Rustic Cremini Mushroom Soup with Fresh Chives & Basil Oil
Tuna Fish Croquettes - 'Finger lickin' good !
Kale, mushroom & white bean stew with tomatoes, rosemary, & shaved pecorino. Easy & healthy.
Creamy Chicken and Wild Rice Soup
This Blackberry Goat Cheese Tart toes the line between savory and sweet. Is it dessert or dinner? You decide.
Spring into springtime with this beautiful watercress and potato soup, served with a dollop of creme fraiche. Rich, creamy and incredibly delicious.
asparagus pepper bisque
The ultimate comfort food - my mother-in-law's sweet and sour meatballs!
Deep Fried Eggplants: This deep fried goodness is going to change your opinion about the slimy eggplant forever.
Creamy leek and potato soup with rosemary and sage
Curried Carrot and Coconut Soup served with puff pastry crostini.
Tomato-Basil Soup - made with light cream cheese, this was the easiest most delicious tomato soup I have ever made...
Lithuanian Cabbage Rolls (Balandeliai)
Chorizo Scrambled Eggs Breakfast Tacos
Inspired by the classic Loaded Baked Potato this Loaded Portobello Mushroom is delish!
Vietnamese style rice noodle soup with chargrilled pork topping.
Purée Mongole, a classic fresh pea, bean and curried tomato soup –– quick and delicious. J.Edgar Hoover's favorite soup!!
Campanelle Pasta and Pea in Broth with Smoked Ham...and spring doldrums!
Celeriac, Celery and Tarragon Soup
Smoky White Bean Chicken Chili
sweet & sour cabbage with beans & sausage
With fresh mint and peas, this Thai Fresh Pea Soup is the perfect soup for a springtime supper.
Spelt Sourdough Bread and some tips to make your own sourdough
Roasted Tomato Fennel Lobster Bisque - small cups make an ideal indulgent starter course; full bowls will be the star of the show at any special lunch.
Sourdough Rye Bread with rye flour, spelt flour, rolled oats and altus
Seafood Chowder and a brown bread recipe inspired by a trip to Ireland. Fresh seafood, chunks of potatoes, and creamy broth. Light on fat and calories!
Delicious and delicate Slovenian Kolacky recipe