cookingdownunder.com
Just the thing for Christmas in July - a luscious terrine made from smoky ham hocks.
eatdrinknbmerry.blogspot.com
Smoked ham hocks are good for flavoring soups. But when sauteed, they are great with potatoes and herbs.
julesfood.blogspot.com
Collard Greens with Black Eyed Peas. Smoked Ham Hocks make all the difference.
