norecipes.com
Beef Rendang, beef shanks braised in coconut milk and spices until the liquid has evaporated.
www.seasaltwithfood.com
Singapore Black Pepper Crabs recipe
rumahmakanmurni.blogspot.com
A vibrant Singaporean soup with tofu, pork, and prawn dumplings in a prawn and pork stock with bamboo shoots and pork belly.
www.seasaltwithfood.com
Malaysian Styled Stir-Fry Vermicelli
indonesiaeats.com
Hainanaese Chicken Rice. Simple ingredients but flavourful
winterjade.com
Comforting, delicious Hainanese Chicken Rice: a powerful taste memory from childhood.
www.chopstickdiner.com
Cold Tofu with Century Eggs. Fuss free tofu recipe. Just plate it and dig in!
www.burpandslurp.com
A "clean out the fridge" take on a favorite Singaporean hawker dish.
www.maameemoomoo.com
Malaysian & Singapore's Malay Snack -- Kuih Kosui Pandan.
www.maameemoomoo.com
Fried Hokkien Mee -- Singapore's favourite local hawker fare and u can whip it up at home too!
dodol-mochi.blogspot.com
Traditional Chinese peanut cookies that melt in your mouth, into bits of nutty bliss oh-so addictive. There's a secret to it, though, in which East meets West.
www.maameemoomoo.com
Beef Rendang - A Malaysian/Singaporean curry dish that is well loved!
norecipes.com
Bak Kut Teh, a simple spare rib soup with an unimaginable amount of flavor.
www.maameemoomoo.com
1 serving ain't enough! - Chicken Biryani.
kokken69.blogspot.com
Fish Head Noodles -A soup based noodle served with deep fried fish head and fillets.
www.maameemoomoo.com
Slow Pork with Soya Beans & Star Anise. Perfect for the cold, rainy weather in Singapore lately :)
zegoodfoodjunkie.blogspot.com
My dad's own recipe for fried rice - the first dish I learnt to cook.
newasiancuisine.com
Laksa is really the king of street foods. Laksa Johor is my all-time favorite of the laksa family.
www.seasaltwithfood.com
Kaya-Coconut Jam. A sweet and yummy coconut jam to enjoy with your toast.
almostbourdain.blogspot.com
Claypot Bak Kut Teh - Chinese herbal soup simmered with spare ribs uniquely popular in Malaysia and Singapore.
citrusandcandy.com
The best thing about Chinese New Year? Malaysian Pineapple Tarts!
citrusandcandy.com
These are just about the most easiest cookies you can make for Chinese New Year... and the tastiest!
citrusandcandy.com
My first go at Chinese New Year baking with the Malaysian favourite Kuih Bangkit (tapioca coconut biscuits).
rumahmakanmurni.blogspot.com
Bak kua--hokkien pork jerky. You can't bring it home from Singapore, but you can make your own.
www.atigerinthekitchen.com
Debal (Or Curry Devil), a Eurasian dish in Singapore that turns Christmas leftovers into a spicy stew.
www.eatingoutloud.com
Singaporean style pork jerky is tender and sweet, not to mention highly addictive!
almostbourdain.blogspot.com
The Battle of The Dogs: Tortilla, Roti and Puff Pastry Hot Dogs. Which is the best dog?
ieatishootipost.sg
A Plate of assorted Indian Fritters made from flour, lentils, potatoes, shrimp and various ingredients, Indian Rojak as it is known in Singapore is typical of the type of fusion cuisine when different cultures collide.
