Homemade Harissa, the perfect North African condiment. Can be eaten with bread as a starter, and mixed with meat as well.
Quick and Easy Chickpea-Cilantro Salad
Cheese Quesadilla with Guacamole and a Dollop of Sour Cream
Buster Brown Cupcakes with Delicious Frosting
Apple strudel with homemade apple pie stuffing, all surrounded by sugary sheets of fillo dough.
Chocolate Biscuit Cake with (count 'em) three kinds of chocolate, plus some chocolate cookbooks to give away. What are you waiting for?
Simple sesame noodles
Got baby potatoes? Try salt-baking them, a great way to seal in flavor and nutrients.
Split pea and ham soup. Smooth and delicious and perfect for these upcoming cold days and nights.
Insalata Caprese - Diced Caprese with Basil Pesto
Italian chicken breast Recipe
Braised Pork Ribs, Chinese style - simple and easy way to indulge in Chinese food
Zucchini Frittata ... a meatless marvel.
Tuna Melt Recipe
Soup for supper? Sure, Mexican meatball soup.
Perfect Party Cupcakes
Homemade Flour Tortillas. Can someone say "Taco Night?"
Stuffed mushrooms with prosciutto and fresh herbs.
Basil Pesto: Garden fresh Basil, Walnut, Mint, Pepper & Feta - a flavorful pesto with a kick.
Almond & Cranberry Scones
Potato and leek soup, an oldie but a goodie.
Ina Garten's Herb-Marinated Pork Loin
Minced fish with tofu.
Broccoli & Cheese Tart with Potato Crust. Dough to complicated? Make a Savory tart with a potato crust. So simple!
Basil Mint Limeade: What to do when you have leftover Basil and Mint
For those summer-like autumn days: Almond-Grape Gazpacho
If you're lucky enough to be swimming in end-of-season heirloom tomatoes, here's a recipe for you.
Beef Stew in just 5 easy steps.
Pumpkin Bread Recipe
Sloppy Joe Recipe
Breakfast Salad. Poached eggs over fresh greens.
The Frugal Cook's Ribollita
Homemade, overnight cinnamon rolls