Humble, but oh so delicious homemade chocolate cake.
Throwing a party at home soon? See these pissaladieres for inspiration
This is the easiest and most flavorful roast chicken you will ever make. No trussing or fussing here!
Potato leek soup topped with chives and cheddar cheese is just one of the many things The Boastful Baker is cooking this week.
Alice Waters' Hearty Minestrone with Kale and Butternut Squash
Butternut squash will last from autumn well into spring. We prepare ours with just a touch of butter and cinnamon.
This homemade pesto is made the old-fashioned way: with a mortar and pestle! Food tastes better when it's made with a little more oomph!
Fried chicken breast wrapped in pandan leaves
Got hot peppers? Freezing them couldn't be easier.
The Boastful Baker's handpicked blueberry and peach crisp