www.glowkitchen.com
Roasted grapes on goat cheese and toast with a honey glaze.
sundaymorningbananapancakes.blogspot.com
Sweet Potato Kale Mac n' Cheeze
carriesexperimentalkitchen.blogspot.com
Black bean and corn salad with fresh lime juice and cilantro.
allthegoodblognamesaretaken.com
Easy, healthy kale and bok choy dish with a flavorful punch
thechiclife.com
Proof farro is fun, delicious, and easy to cook. Make this Rosemary Garlic Farro with Chickpeas for a unique side or vegan/vegetarian entree
beelittlefood.blogspot.com
Eggs with traditional Balinese spice paste
andreasrecipes.com
Salad with fresh baby chard, asparagus, sun-dried tomatoes, and a twist on the classic hot bacon vinaigrette.
www.melangery.com
Four Grains Soup and Potato Stuffed Flatbread (Aloo Paratha) and Mint, Yogurt Dressing
www.tastespotting.com
basic beef chili, perfect with garnish, or AS a garnish... get ready.
www.theprofessionalpalate.com
braised chickpeas - coconut oil, red onion, thyme, balsamic vinegar & evoo
www.thekitchn.com
Smoked Salmon Potato Cakes with Herb Creme Fraiche
lostpastremembered.blogspot.com
Don't waste the lobster shells after a lobster dinner, make lobster bisque! It's easy and a spectacular old-world treat.
www.fragolelimone.com
![An easy appetizer with prawns in thai red curry paste with scented jasmine rice. [google translator]](http://images.tastespotting.com/thumbnails/433069.jpg)
An easy appetizer with prawns in thai red curry paste with scented jasmine rice. [google translator]
centercutcook.com
Cilantro Lime Rice - a super simple, super tasty side!
www.nytimes.com
a simple way to eat chard... in a stir fry with red peppers
www.namelymarly.com
Say goodbye to canned green beans and hello to: Green Beans with Balsamic Vinaigrette Glaze.
www.dinnervine.com
Classic steamed artichoke, with garlic, lemon, white wine butter sauce. Yes, please.
www.anjasfood4thought.com
Dukkah Spiced Green Beans and Mushrooms
theculinarychronicles.com
Vietnamese Banana Blossom Salad (Gỏi Bắp Chuối) a colorful and delicious dish that is sure to wow your guests.
breakfasttobed.com
Gently sauteed spring radishes and their greens with shallots and garlic.
thestonesoup.com
Ketchup ‘baked’ legumes-The onion, the paprika & the ketchup in these beans combine to make a dish you’d swear had been ‘baking’ for hours.
tideandthyme.com
Stuffed Artichokes - perfect for a light main course.
zmagazynu.blogspot.com
Cauliflower and lentil curry - this hearty vegetarian dish /vegan if you skip ghee/ will satisfy even meat lovers
basildiaries.com
Chickpea, roasted sweet potatoes and red onion in a homemade tahini dressing. Like Annie's Goddess but with less fat and without the preservatives.
evatoneva.com
Fondant Potatoes (Text in Bulgarian with translator)
www.vazhayila.com
Simple South Indian Chicken curry with homemade spice powder - served with spiced turmeric rice
www.two-tarts.com
Traditional hummus, made at home - with a special trick for keeping it creamy.
www.joanne-eatswellwithothers.com
Roasted asparagus and tomato pasta salad with goat cheese.
