Bacon fried rice with vegetables--great as a main dish or a side dish!
Linguine with Artichokes: This pasta is amazing and it doesn’t take much long to prepare. Make it with chicken, shrimp, or just skip the meat altogether.
A new twist on hummus! Try this delicious edamame alternative to chickpeas!
Crunchy broccoli salad with bacon, raisins, cashews, red onion and a tangy-sweet dressing.
Broccoli Pesto with Lemon & Avocado - Orzo pasta tossed with broccoli pesto, pine nuts, and avocado. A healthy lunch or side dish.
Crispy Oven Baked Garlic Fries with Garlic Aioli - You'd never know this garlicky favorite was lightened up!
Pasta Salad with Tomato, Zucchini, and Chives with a hint of lemon and a sprinkle of Parmesan this is a light summer treat.
A Roman classic - Cacio e Pepe - contains just cheese, pepper, olive oil and spaghetti. It's a perfect side dish for summer grilled meats.
rhubarb takes on a pretty sunset glow stop a rhubarb upside down cake...
Even though I have no issues with mayo, I really loved this No-Mayo Vinegar Coleslaw with Oregano.
Grilled Caesar Salad - touched with smoke and lightly charred, this variation on a classic will soon be a summertime favourite!
Quinoa, Courgette and Micro green salad
all about *texture* ... red or black quinoa with sprouted lentils (which you can do yourself at home!) and peppery arugula ...
a happy "not quite there" ... on the way to making Quinoa Burgers, stopped instead at Quinoa and Chard Cakes
Hasselback Potatoes - with variations!
Spicy Asian noodles made with an almond butter sauce...gluten-free and vegetarian.
Jicama Dill Salad, raw, vegan and gluten free!
Roast Onions from Forgotten Skills of Cooking by Darina Allen
Lemon And Scallion Gougeres
Crispy and delicious oven fries!
Pan fried pumpkin with pepitas and grated egg (gluten-free)
This post has step-by-step instructions for the World's Easiest Grilled Vegetables.
Garden strawberries become savory in this pasta salad made with strawberry pesto, basil, navy beans and cucumber
gorgeous! red like rubies! beets with quinoa for a Beet and Quinoa Pilaf
Patatas bravas - one of the all-time classic Spanish tapas dishes - it's both tasty and easy to make
Black Fungus and Celery Salad
Rich, smooth cheesy dish, absolutely delicious. Yogurt makes it a little tart tasting, a perfect side dish along a fresh salad, meat or sauce.
Salty Korean watercress salad, the perfect way to work a few veggies into your meal.
Savoy cabbage becomes Simple, Sassy Slaw from Susie Middleton's cookbook Fast, Fresh & Green.
Garlic Hummus - Creamy and light, hummus is the perfect snack! Serve with pita chips, fresh veggies, or slathered on a sandwich.
Artichoke Bread Pudding...puffy, egg-y, cheese-y bread pudding with garlic, herbs and artichoke hearts nestled inside. Simply amazing...
Super-food salad - Black rice & Purple carrot
Memorial Day Side: Crispy Oven Baked Fries by Kristina Wiley