Flash fried Brussels sprouts shine in this Brussels Sprout & Apple Salad
Kale with Vermouth raisins and toasted pine nuts.
It's easy to make rice exciting with the addition of cinnamon, saffron, pomegranate seeds and mint. Vegan and gluten free!
Braising turns bitter endives into a mellow and tender side dish - a great new way to enjoy an underappreciated vegetable.
Barefoot Contessa's Basil Parmesan Mashed Potatoes
potatoes roasted with salt,pepper and cheese-plus time management tips. We all need those!
Vegetable Fried Rice a popular component of Asian cuisine
Maple Brown Sugar Cornbread
Roasted Spaghetti Squash with Peas and Herbs. Easy to make, easy to eat.
Roasted Asparagus with a balsamic drizzle and Parmesan shavings
A fancy spin on your average potato skins.
A simple recipe for a tasty gluten free side dish that will turn even the biggest doubter into a lover of brussels sprouts!
A Korean Steamed Egg Custard
One of the easiest appetizers or sides you can make, this roasted asparagus dish will have everyone begging for more.
Indulge yourself with these rich and creamy garlic smashed potatoes.
Apple Risotto with Toasted Pecans
Sweetcorn and Herb Fritters. Fresh ingredients for a great start to your day.
Indian Spiced Peas & Masala Chai pair up great during evening tea.
Zucchini Fritters - warm and crispy on the outside, bright, green and fresh on the inside!
Sliced fingerling potatoes with curry powder and fresh cilantro.
Rotkohl: German sweet-and-sour braised cabbage that's great with grilled sausages and German potato salad.
Winter Greens Salad with Cranberries and Pistachios
Delicious breakfast tacos, made Southwestern style. And cooked using only ONE pan! :)
Plum Upside Down Cake
Smoked Paprika Potatoes. OMG, they were so good.
Don't wrinkle up your nose! These tomato sauce, garlic and herb marinated Brussels sprouts are fantastic and perfect on an antipasto tray.
Macaroni & Four Cheeses, so delicious you'd never know it was lightened!
My culinary adventures at a Vietnamese market led me to make these delicious Long Beans with Ginger Sauce.
There was no way we were going to pass up these carrots in the store, instead we took them home and made carrots with a pomegranate glaze.
Spinach never tasted so good!
Savory Onion Cheddar Polenta with Roasted Root Vegetables
Spicy Baked Potato Wedges Recipe
Colorful winter vegetables, ready for roasting in this easy and versatile dish.
Bacon Cheeseburger Rice with Dill Pickles on top!!