Spicy White Bean Dip. Great for weekend parties or football.
delicious soft and moist cornbread puddings are a must try for corn lovers!
garlic and herb marinated mushrooms ... they might not sit long enough to get to the "marinated" part...
Sweet Potato Falafels (from 101 Cookbooks)
Indian Chicken Biriyani, with step by step photo instructions
Afghan Chicken Pilau topped with Carrots and Raisins
Making green beans with a special technique to preserve the green color
Fried Catfish with Cheese Grits. A deep South classic of crispy, golden, fried catfish fillets with a side of creamy, cheesy grits.
I love the small brown lentils for this easy side dish of Indian Spiced Lentils, but any brown lentils will work.
Barbecue beans with smoked brisket and Shiner beer.
Braised red cabbage with apples and red wine.
Okra and Eggplant Stew
Learn how to buy, clean, cut and cook Southern Style Collard Greens.
Pork Rillettes ( in French with Translator )
Creamed Spinach, Lightened Up!
Sweet and spicy eggplant curry stuffed with spices and coconut
Roasted Cauliflower Couscous with a Citrus-y Cumin Honey Dressing.
Peas with a fresh goat cheese tarragon sauce
A Cozy Kitchen makes Turnip & Potato Patties
Delicata Squash Rings: Just one of the many dishes we created during the 5th week of my culinary class...
Garlic Parmesan Roasted Potatoes
Korean Sweet & Sour Shrimp Stuffed Portobelllo (버섯/새우 탕수육)
Aloo Gobi in Punjabi Style - A Punjabi recipe made with cauliflower and potatoes.
Roasted red peppers with step by step pictures.
Tomatoes stuffed with a mixture of tomato, basil and mozzarella, topped with breadcrumbs and baked.
The simplest recipe for Roasted Baby Carrots... ever!
The end product may be different than what the recipe called for, but they were still delicious!! Caramelized Potatoes
Ad Hoc at Home's perfect summer vegetable gratin
Roasted Acorn Squash with Browned Butter and Sage
This is a super easy Thyme-Roasted Carrots recipe that goes well with a lot of different types of meals.
Green Beans with Coconut
Kinpira Gobo, or sauteed burdock root, is a savory and sweet Japanese side dish.
White Wine Carrots with delicious golden raisins! For only 270 calories per serving!
Tempura - the new sushi. Bring it.