I love all types of cabbage salad but this Spicy Cabbage Salad with Tomatoes, Radishes, and Celery may be my new favorite cabbage salad!
Simple, spicy comfort in a bowl - curried red lentil, swiss chard and chickpea stew.
Fragrant basmati rice, flecked with dried cranberries, apricots, dates and toasted pecans.
Creamy garlic mashed potatoes
Roasted cauliflower with rosemary and lemon.
Winter Greens Saute with Sun Dried Tomatoes, Onions and Sesame Seeds
Twice baked potatoes with bacon and cheddar cheese.
Aubergine, Bell Pepper and Cauliflower: simple, yet sophisticated!
I never thought making homemade refried beans [with bacon!] could be SO EASY!
Carrot and Seed Salad
White Truffle Oil & Parmesan Oven Fries. Dang easy. Dang good.
Cantaloupe, Avocado, Cashews & Parsley
[FEATURE] smoky braised collard greens... like friends who go that extra step for you...
Onions Cooked in Orange Juice
[FEATURE] Cipolline in Agrodolce ... and you thought that ex boyfriend of yours was clingy...
Orange-scented braised kale with pepitas
Coronation Chicken and New-Potato Salad
[FEATURE] that was Brussels sprouts THEN. this is jalapeNOW.
Cilantro Honey Roasted Butternut Squash: A fresh and simple take on this glorious gourd
Seitan with Pumpkin and Beans [in portuguese]
Fatty 'Cue Brussels Sprouts - delicious!
Gnocchi a la Parisienne from Dorie Greenspan's Around My French Table
Puy Lentil, Tomato & Feta Salad. Hearty, earthy lentils and crunchy spinach with a yummy curry dressing, topped with crumbly feta and tangy red sun-dried tomatoes.
Baked Onion Rings - my favorite guilty pleasure without the guilt.
Green onion/scallion pancakes
Syracuse salt potatoes
Celeriac & potato gratin, celeriac is a natural bedfellow with potato and cream, lovely in this gratin for the ultimate comfort food.
Tabbouli, packed with parsley and lemon is an easy, light, vegetarian dish perfect for an entree or side.
Classic vegan white beans, rosemary and garlic.
Spicy Sriracha Mayo!
[FEATURE] a recipe worth $1,000! Sausage Stuffed Squash, the prize-winning entry in the Johnsonville Sausage Recipe Contest...
Kimchee Stew, the Korean cabbage stew
Flash fried Brussels sprouts shine in this Brussels Sprout & Apple Salad