www.thermador.com
Tuscan Style Herb-Roasted Carrots Recipe ~ with oregano and rosemary
www.thermador.com
Oven Roasted Charred Cabbage Rounds Recipe ~ a "bohemian Bold" approach to cabbage
www.thermador.com
Goat Cheese Grits Souffle Recipe ~ grits get sophisticated for the Holidays
www.thermador.com
Oven Roasted Fall Vegetables Recipe ~ purple cauliflower, brussels sprouts, and Delicata squash
www.thermador.com
Celery Casserole ~ Not what you would expect, huh?A fantastic dish to make around the holidays as you always seem to have extra celery on hand after making stuffing and fixing bloody marys... {recipe}
www.thermador.com
Cast Iron Skillet Ratatouille. Vivid colors of red and green reflect the colors of the season. It can be your little secret that the meal was nearly effortless to create! The hardest part of the dish is arranging the vegetables
www.tastespotting.com
OBSESSED. Saag Paneer (Indian braised greens with fried cheese) with KALE and TOFU. {recipe}
littlebcooks.blogspot.com
Homemade Crab Rangoon - tastes exactly like Chinese take-out! {recipe}
www.dominicancooking.com
Creamy caper dip: Delicious with fritters, and the perfect condiments for your sandwich. {recipe}
cookingontheweekends.com
Rich, beautiful, with deep flavors, this Thanksgiving side dish is incredible! {recipe}
www.thekitchn.com
How to Make Easy Thanksgiving Stuffing {recipe}
cookingclassy.blogspot.com
Homemade Cranberry Sauce - so simple and delicious.
www.inquiringchef.com
Green Beans with Sweet Spiced Pecans and Goat Cheese - an easy variation for the Thanksgiving dinner table. {recipe}
blogexquisit.blogs.ar-revista.com
Baked potatoes with garlic and thyme oil (in Spanish with translator)
pictureperfectmeals.com
The Stock Pot: Sensational Sides – Classic Molded Cranberry Sauce
dicionariogastronomico.wordpress.com
Chickpeas and carrot purée {recipe}
www.marinmamacooks.com
Kale salad with delicata squash, almonds and aged cheddar. This is the perfect fall kale salad. {recipe}
www.eat-yourself-skinny.com
Mashed Sweet Potatoes with Sauteed Apples and Fresh Rosemary, perfect side dish for the holidays! {recipe}
www.shemakesandbakes.com
Green Bean Casserole Stuffed Mushrooms. A new spin on the classic dish.
www.carascravings.com
Thinly sliced brussels sprouts tossed with a simple maple-mustard dressing, maple-glazed pumpkin seeds, and juicy pomegranate seeds. {recipe}
www.veggie-wedgie.com
Shiitake Cabbage Rolls with Chestnut Cream {recipe}
www.sharmispassions.com
Peanut Chutney/Groundnut chutney {recipe}
www.projectfoodie.com
Figs Stuffed with Sesame, Mint and Quinoa from 500 Best Quinoa Recipes by Camilla V. Saulsbury {recipe}
chezbianca.com
Apple and Gorgonzola Risotto {recipe in Portuguese}
ohmyveggies.com
Rosemary Roasted Carrots. They look impressive, but they're simple to make--perfect for Thanksgiving! {recipe}
spiceboxtravels.com
Fried rice, classic comfort food. A great way to use leftover Thanksgiving turkey. {recipe}
www.saboresdecanela.com
Chilled tomato soup with feta and olives (in portuguese)
crummblle.wordpress.com
Hokkaido pumpkin cream soup with chestnuts { recipe in polish }
www.thenovicechefblog.com
Garlic Roasted Cherry Tomatoes {recipe}
www.keyingredient.com
Turkey Meatloaf Cupcakes: One of the challenges with holiday meals can be the appearance of traditional dishes that we did not love as children but adore as adults.
