These delicious, comforting, nutritious lentils are healthy, and vegan too!
Perfect summer side dish: Crisp lightly sauteed veggies, seasoned with garlic and butter
A simple recipe to make corn by roasting it in the oven and topping it with chipotle butter.
Pan Fried Polenta: easy way to used leftover polenta makes for a great side dish or bed for any protein.
Octopus with vinaigrette
Mediterranean Couscous Salad - delicious ingredients and dinner in under 30 minutes.
Tomatoes Roasted with Pesto - a great, easy side dish to use up an abundance of tomatoes!!
Hot, smoky, herby, and sweet--grilled yams for summer and fall.
A ratatouille recipe perfect for all those fresh garden veggies: squash, zucchini, eggplant and tomatoes!
a recipe for a simple pot of beans, learned from a chain smoking bean saleswoman at an Italian farmers market
The perfect summer salad - juicy mango, creamy avocado, crunchy bell pepper and black beans! Vegan but great with grilled fish or chicken!
Grilled Corn Salsa - Super easy salsa made with sweet corn, grilled and tossed together with diced red onions, jalapenos, black beans, and fresh lime juice.
A quick and simple white bean salad with red onion and fresh herbs. Perfect as a side dish or for an antipasti platter.
Sweet & Spicy Peanut Chili Chicken Wings
Wheatberry and Tomato Basil Salad
My vegan Fake-Out Mac 'n Cheese
Caramelized onion/bacon macaroni and cheese. A childhood favorite with a slight, delectable spin.
Skillet-glazed corn on the cob with ginger, lime and coconut - you won't miss the grill!
Spicy Tortilla stir fry loaded with vegetables, you will not go back to burrito's and taco's after this ...
Fresh Corn and Radish Salad
Never too early for Fall with this hearty Black Beans Curry, cooked with Indian spices, potato and carrots.
Baked Zucchini Fries
Jacques Pépin's Pommes de Terre Macaire-- a golden, buttery potato cake that couldn't possibly get any better. (But it does!)
Honey Dijon Chicken and Garlic Roasted Broccoli - a quick dinner the whole family can enjoy.
Grilled Sweet Potatoes with Maple Vinaigrette
An always adaptable White Bean Salad
Farro with mushrooms an d artichokes, cooked in white wine and a bit of butter and thyme.
An easy and versatile recipe for Twice Baked Cheese and Chive Potatoes. Could it get any better than that?
Gnocchi with Fresh Basil & Italian Parsley - Billowy, rich ricotta dumplings with fresh herbs.
Lebanese Fattoush salad. A delicious Middle Eastern classic.
made with the season's freshest sweet corn, tomatoes & jalapeno
Japanese inspired sweet potato with umeboshi dressing
From Ad Hoc at Home: Summer Vegetable Gratin
Laal Maas or Red Rajasthani Chicken Curry - flavored with garlic and pepper and not for the fainthearted.