Monster Brains for Halloween Dinner.
Pommes Anna - simply pretty and delicious.
Spiced Oven Roasted Vegetables
Peas and warm Indian curry flavor this takeout-inspired stuffed potato twist on traditional samosas.
Scalloped Hasselback Potatoes
Summer creeping into Fall: Roasted Romano Beans with smoked paprika, lemon and toasted hazelnuts - a fast and healthy side dish.
A smooth and tasty recipe for wild mushroom terrine.
Crispy anchovies - we are seriously addicted to it (with step by step tutorial).
borlotti bean and squash stew
Cornbread and Sausage Dressing
Spicy Tindora - Ivy Gourd Roast by Sia Krishna
French Onion Soup with a twist, plus plenty more ideas for seasonal soups.
Celeriac and ginger soup: Filling, light and delicious, the perfect soup to warm you as the days get shorter and colder.
Apples and squash roasted with maple syrup and warm fall spices
Kale quinoa salad with summer squash and early girl tomatoes.
Sweet Potato Fries
cool cukes: quick & easy ferments
Simple potatoes with fresh whole Indian spices. Naturally Vegan and gluten free!
Little morsels of sweet cranberries, salty parmesan, and rich, buttery, butternut squash. Makin' the most of what this season has to offer!
Roasted Brussels Sprouts with Bacon and Apples
Keerai Mashiyal -South Indian style mildly spiced mashed spinach.
Autumn Barley Pilaf with Roasted Chanterelle Mushrooms and Balsamic Glazed Radicchio
Wonderful Autumn Preserves: Candied Pumpkin in Syrup with Cinnamon, Pickled Pumpkin and Pickled Beets
Everyone loves roasted vegetables, but have you tried adding balsamic vinegar to the mix? Once you try, you'll never leave it out again!
Basil Tagliatelle with Roasted Red Bell Pepper Salad
Paneer tikka masala ~ Smoky tandoori roasted paneer tikka in a delicious creamy spicy sauce. A classic Indian curry.
A fall quinoa salad that was inspired by that late California strawberry season.
You won't regret making Jamie Oliver's perfect roasted potatoes. I flavoured the potatoes with some rosemary, olive oil and some sea salt.
Baked lima beans with shrimp and tomato sauce
Various vegetables in tamarind soup / Indonesian Sayur Asem
Lentils with Leeks, Tomatoes, Avocado & Greek Yogurt
Beets, garlic and onions ready to be slowly roasted with rosemary for the perfect Autumn side dish.
It's not just a potato, it's a homemade celery-salt crusted baked potato and it's very, very good.
Bohemian fries are the next craze...