Sichuan Spicy Chili Oil - Make your own chili oil for best tasting Sichuan food.
Homemade Peppercorn Salt and a Recent Dish
Spicy Sichuan Garlic Relish. A simple to make, vegan condiment to spice up any stir fry!
Sichuan Fish Soup (酸菜鱼) at Olala Sichuan Restaurant (噢辣辣概念川菜) in Guangzhou, China. The name of the restaurant (噢辣辣) translates to "how spicy," which indeed it is.
Authentic Chinese Kung Pao Chicken recipe.
Make Sichuan's famous spicy noodles or dan dan mian at home. No peanut butter or sesame paste needed.
A Dish Made of Colors – Vegetarian Stir-Fried Corn
Classic Chinese dish from Sichuan/ Szechuan of Ma Po Dofu (tofu) or Spicy Beancurd.
Szechuan / Sichuan Red Oil Wonton (Wonton in Chili Oil 红油抄手). Photography step-by-step instructions on how to fold wonton.
Serve this classic Chinese tofu dish at your next party and your guests won’t even know it is tofu.
Step-by-step instructions with photographs on how to make Sichuan Chili oil at home
Sichuan hot and sour noodles top with special meat sauce.
Sichuan Green Beans: An easy weeknight meal that's made healthier by using ground turkey. Packed with flavor!
Sichuan Peppercorn Roast Chicken
love how nordljus' gorgeous warm, soft styling is in contrast with what *sounds* like something pretty tart and spicy...seville and blood orange sorbet with sichuan pepper recipe
Sichuan Dan Dan Noodles - the ultimate weeknight dinner and much healthier than instant noodles!
Sichuan Wontons for Chinese New Year
Guanciale, sichuan pepper, and satsuma mandarins meet in this tasty sugo.
Boiled pork and cabbage dumplings in a spicy chili sauce.
Sichuan style red braised beef noodle soup- fragrant and spicy!! a popular Chinese diner food in a fancy way
Dan Dan Mien (Noodle)
Fresh chickpeas with sichuan spicy salt
Crispy Sichuan salt and pepper shrimp with hot and sour dipping sauce
The famous Sichuan dish of spicy eggplant and pork n an aromatic spicy bean sauce. Also known as 'Fish-fragrant Eggplant'.
Sichuan Tofu and Celery Salad
This tasty and spicy Chinese chicken dish is for people who love spicy food. I hope you will enjoy my recipe. :D
Eggplant in Chili-Garlic Sauce - This classic spicy Chinese dish is sweet, sour, spicy and savory.
Dry-fried long beans, Szechuan style.
Sichuan "Crossed Hands" Wontons, done two ways. Here, served in broth. They were also served with chili oil sauce.
Going vegetarian doesn't mean you have to sacrifice on flavour - these fiery Sichuan Dry-Fried Green Beans are seriously tasty.
Chicken and pepper stir fry. A Sichuan homemade dish, spicy, hot, lightly sweet and savory, with a numb kick on the tongue!
Roast Beef Tendon and Tripe with Chili Sauce from Golden Garden in Belmont, MA
Spice up your life with wontons in chili oil and other Sichuan snack foods at No. 1 Noodle House in Rowland Heights, CA.