Jalapeno Lime Skillet Shrimp
Prawns with herb butter (in Spanish with translator)
Summer rolls made with shrimp,pork,herbs rolled in rice paper. A refreshing summer treat!
Shrimp and Gnocchi Lettuce Wraps with Spicy Mint Sauce
Chipotle Shrimp Quinoa Bowls: Quick and easy clean burrito bowls made with kale, avocado, black beans, & corn.
Pasilla peppers stuffed with goat cheese and shrimp with a roasted red pepper sauce.
Asparagus and Shrimp Stir Fry w/ Farro
Bloody Mary Shrimp Cocktail- a beautiful appetizer with a buzz.
Seafood Lasagna with Mornay Sauce & Gruyere
Oven Roasted Shrimp
Seared Scallops with Shrimp, Herb and Spring Vegetable Risotto
Grilled Prawns with Polenta and Zucchini Medley
Coconut Shrimp and Basmati Rice
Easy Fettuccine Alfredo. Ridiculously easy to make for a restaurant quality dish! So creamy and cheesy. Goes great with chicken or seafood
Mexican Spicy Garlic Shrimp with Avocado and Lime. All garlic-y goodness and just spicy enough, it’s Baja on a plate.
Black Pepper Caramel Shrimp
Pan-Seared Shrimp with Ginger-Hoisin Glaze
Spicy Shrimp Dumplings in a Delicate Thai Coconut Broth
A healthier take on a classic recipe. Stuffed with shrimp and baked not fried. Photographed step by step.
Bombay Shrimp Curry with Coconut Rice
Chingri Macher Malai Curry (Bengali Prawn Curry with Coconut) is among the ultimate Indian curries with an unforgettable taste. Party food!
Pineapple fried rice
Cajun Shrimp & Sausage Eggs Benedict
Despite being entirely dairy free and incredibly low in fat, this creamy seafood chowder really delivers!
Fresh and bright cocktail sauce recipe.
Shrimp and Egg Fried Quinoa - super healthy steamed quinoa is easily substituted for rice in this classic, delicious Chinese take-out dish.
Thai Hot and Sour Shrimp Soup is easy and packed with flavor - make with or without coconut milk in the broth
Spicy Peanut Sauce 'Pad Thai'
Prawns salad with orange and tarragon (in Spanish with translator)
Shrimp and Tomatoes over Creamy Parmesan Polenta
Shrimp Scampi a perfect weeknight meal but elegant enough for company.
Steamed sticky rice and rich-tasting chicken filling wrapped in an aromatic lotus leaf : a comforting Cantonese classic, packed with flavour (with step-by-step instructions).
Udon noodles with shrimp.