These lemon bars have a nutty, shortbread-like crust that is not crumbly at all! The topping is a creamy, super tangy lemon curd that has a little bit of coconut milk added to it to make it extra luscious.
Peanut butter and butterscotch might be the most amazing combination ever, so these bars are naturally stupendous. They have a wonderful shortbread base, topped with a peanut butter filling and melted butterscotch chips.
Moist muffins with fresh strawberries and mini chocolate chips. Topped with a shortbread and mini chocolate chip streusel topping. This recipe is lightened up by using applesauce and milk instead of butter and oil.