Farewell Summer Cocktail – Japanese Shochu with Pineapple and Lime
Apple & Yuzu Martini at Tokonoma Shochu Lounge & Bar, Surry Hills, Sydney Australia.
Put your feet up and enjoy this Salted Plum soju cocktail. Low in calories and high in refreshment, this could be one of spring's most guilt free pleasures.
Arare cream - Made with caramelized rice infused simple syrup, shochu and cream.