Creamy Fettuccine with Shiitake and Porcini. Besides having a super fun name, this dish, while simple and quick to make, is complex and rich in flavor. You'll soon add this to your list of favorites!
Shiitake Mushroom Bacon!!! (as "lardons" on an otherwise classic French bistro frisee salad, and guess what was one of the TOP 10 Food Stories in the Los Angeles Times last year...)