Brin d'Amour Cheese - a French raw sheep's milk cheese from Corsica, encrusted with rosemary, thyme, savory, coriander, juniper berries and an occasional bird's eye chili pepper
Gorgeous roasted veggies sandwich.
Eggplant, zucchini, tomato. And cheese.
Frittata with asparagus, sheep cheese and herbs
whipped fresh sheep's milk ricotta with frozen blueberries
Experimenting with delicious vegetarian sandwiches- almond spread, sheep's milk cheese, arugula and agave on toasted rye bread
An appetizer idea brought home from Italy... cheese-stuffed zucchini blossoms