Black sesame tuiles with smoked salmon, topped with a fluffy lemon wasabi cream cheese. Great party hors d'oeuvres!
Quinoa Linguine with Sage Butter, Shallots & Brussels Sprouts
Quinoa Linguine with Roasted Red Beets, Goat Cheese, Shallots & Toasted Pine Nuts
Shallot, Mushroom and Smoked Sausage Tart - (or is it a quiche?)
Easy Chinese stir-fry of green beans with shallots and pork, great for busy nights.
Apple Cider Vinegar Glazed Green Beans with Bacon and Shallots.
2 recipes from jean-georges, easy enough to cook at home: pan roasted greens beans with almonds and carrot/avocado salad
Green bean casserole that's not from a can.
Country style pate, blueberry pickled shallots, pickled blueberries and greens
Green Bean Casserole With Crispy Shallots
Fresh green beans are baked with homemade wild mushroom soup then topped with crispy fried shallots. The finished casserole fresh, well balance and 100% worth the extra time.
Sage and Caramelized Shallot Compound Butter on Pumpkin Sage Biscuits.
Spring lentil salad
Creamy Cambozola Shiitake and Baby Portobello Mushroom Risotto
Brussels Sprout Hash with Caramelized Shallots and Pancetta-- this recipe will convert those who pass on the under appreciated vegetable.
Shallot "Croutons" are wonderful floating in a bowl of Apple Yam Soup -- the perfect first course for Thanksgiving!
Blue Cheese, Caramelized Shallot, and Delicata Squash Pizza
A flavorful chicken broth with rich undertones of roasted root vegetables and fresh herbs.
Warm bacon and cheddar pull-apart bread baked in a skillet.
because we cant all dine out at MOZZA on the regular, a recipe for nancy silverton's Burrata with Bacon Escarole and Caramelized Shallots...
Homemade bagels slathered in cream cheese and adorned with capers and caramelized shallots (vegan).
Black bean and butternut squash tacos with pickled shallots
Potato and Apple Medley Roast with Shallots and Herbs
Sambal Bawang (Indonesian Shallot and Garlic Sambal)
Buckwheat blinis with crème fraîche, caramelized shallots and wilted arugula. So elegant, yet so easy!
Sauce vierge, a traditional uncooked French sauce, combines tomato, basil, garlic, shallots, capers and Dijon mustard to liven up steaks, fish and more.
Red Flannel Hash With Greek Yogurt & A Poached Egg
Perfect Fall Pizza & Wine Pairings
Short-cut spicy tuna puffs.
Good things come in small packages. . . one bite of delicious flavor!
Haricot Vert with Toasted Pecans, Shallots and Chevre.
Getting ready for the Pan-fried Yellow Tomatoes with Pistachio Relish
Roasted tomato soup with thyme & shallots. A delicious autumn meal.