moo goo gai pan, sesame free
Black sesame macarons with vanilla white chocolate ganache.
Homemade “Instant Mi Goreng” - this is based on a brand of ramen noodles which received rave reviews from the Ramen Rater.
Sticky Chinese Chicken Wings - tons of flavor and perfect to the very last bite.
Asparagus and Radishes with Sesame-Miso Dressing
Snow Peas with Sesame Dressing
Baked salmon fillet with ponzu sauce and dana leaves
Sesame Ginger Baked Chicken: love at first bite.
Shredded Chicken with Celery - the tender chicken breast contrasts with the crunchy texture of the celery, and the red chilies add color and flavor.
An Asian inspired Sesame Broccoli Snap Pea Salad
Homemade Sesame Seed Hamburger Buns
Sesame free hummus with almond butter. Can you taste a difference?
Spuds with a twist - Potatoes With Broad Bean, Cheese, Mint and Sesame Seed Filling
White Chocolate-Stuffed Mandarin Orange and Sesame Cream Puffs
Blackened Sesame Tofu
Ginger Panna Cotta w Black Sesame Geleé
Smoked Salmon, Avocado and Rocket (Arugula) Salad with sesame seeds toppings - a mouthful of a title, a mouthful of flavours!
Roasted Marinated Chicken with Mango Salsa
Spaghetti with coconut milk, sesame, eggplants and zucchini. Asian inspiration! (French+English)
Black Sesame & Red Bean Macarons
Pan-Seared Tofu Atop Spicy Sesame Rice
Toasted sesame & almond asparagus salad.
Tahinomelo - A Greek Tahini & Honey Spread.
Chicken nuggets and home made chili sauce.
Crunchy, healthy asparagus salad with mint, scallions and ginger sesame lime dressing.
Bok Choy Tempeh Tacos (vegan & gluten free)
Black sesame and dark chocolate ganache macarons!
Spicy Cold Sesame Noodles --a great intro to making Asian food!
Sesame Beef Lettuce Wraps
“Braised” Noodles with Green Beans - it's so simple and tasty. This can be a vegetarian or meat eater dish. This is a dish for garlic lovers.
Sweet Chili Chicken Rice Bowl
Carrot, Ginger & Scallion Salad
Asparagus Baton Bread with Sesame Seeds
Shake up your same old, same old with delicious baby bok choy sauteed with garlic, ginger, red pepper flakes, sesame oil and vegetable broth.