Typical Puglia Bread
Poppy seed and semolina slices
Traditional Middle Eastern Ma'moul cookies with date filling - dedicated to my grandfather.
Slice of decadent Almond-Semolina Halva. A dessert that has withstood the test of time.
Semolina Khalva with Almonds and Sesame Seeds [from Bulgarian to English with translate. google.com]
Semolina halva, rolled on sesame seeds!
Balls with garlic is a kind of olive oil dish made of pounded wheat and garlic.
Saffron - the most expensive spice in the world. Is it worth it? Uh YEAH BABY! Especially to make Semolina Halva.
How to prepare couscous (and first of all, don't call it "pasta")
Greek Halva, sweet semolina pudding
Golden semolina pudding, rich and moist in the middle and crunchy on top.
Cranberry semolina crown with pine nuts and fennel
Semi-sweet semolina cookies with chocolate and nuts!
Fresh ravioli made with chestnut and semolina flour, filled with sheep and cow ricotta, thyme and pied de mouton mushrooms. All seasoned with melted butter, thyme and colonnata lard
Semolina Bread - A great way to start your day!!
Semolina and almond cake
Semolina cutlets with onion, ginger, garlic and cilantro.
Ravva Ladoos - Sweet Semolina Balls, Indian festive sweet treat
extra-moist semolina, orange and almond cake glazed with an almond syrup flavoured with orange blossom and crushed pistachios
Suji Halwa - semolina and raisin pudding topped with cream
Homemade Pasta Dough waiting to be thinned out in the Pasta Maker Machine
Don't be fooled - these may look like sugar cookies or biscuits, but they are actually Roman Gnocchi before they are baked with butter and parmigianno.
Greek semolina pudding enhanced with the flavours of orange, cinnamon, ginger, cardamom and cloves.
[video] Why does grated Parmigiano-Reggiano look so much better on homemade pasta?