a higher protein, healthy muesli bar & muesli crunch with natural sweeteners and vegan protein
Gluten-Free baguettes in 5 Minutes a Day made with KAF's ancient grains
Delicious and healthy homemade crisp bread
Syrian Cuisine: Al-Hboub
Papaya, Pineapple and Avocado Salad is perfect with your summer grilled chicken and seafood.
Kale Risotto with Sweet & Smoky Pepitas. A simple risotto topped with pumpkin seeds that are also a great snack on their own!
Salmon Bulgogi on Asparagus
The classic Thai dessert of sweet coconut sticky rice and mango is explained in detail and repackaged in sushi form, just for fun.
Sesame and Ginger Cake
Black and White Sesame-Teriyaki Chicken Thighs. A quick, work-day recipe.
Salty croissant (In Serbian)
Whole wheat seeded bread
Papaya Doughnuts with lime-agave drizzle and sunflower sprinkles. Fun fruit Friday!
Sunflower Basil Pesto-delicious and much more pocket book friendly than pine nuts and such...
double-dipped vegan french toast -- featuring chia seeds, cacao nibs, and fresh strawberries.
Pho Bo – Vietnamese Beef Noodle Soup!
Savoury Lavash Crackers. Simply delicious.
Blackberry lime spritzer
A recipe for classic Cobb Salad and a few tips on how to start gardening (naturally) from scratch.
An easy to make but an impressive looking and very useful loaf of homemade bread
Buckwheat wafers rolled in poppy seeds.
Banana poppy seed cake with lemon glaze
Free Range Organic Hamburgers on Soft Pretzel Buns with grilled corn.
Achaari Murg – Chicken Curry with Pickling Spices - An exotic dish with an explosion of spices.
Whole Wheat Bread with Hemp Seeds.
Sonoma Chicken Salad – a combination of chicken, grapes, cranberries, and pecans along with a poppy seed dressing make this salad extraordinary
Job's tears is not barley though it is nicknamed as Chinese pearl barley.
Small breads with grains, seeds, orange zest and raisins [Recipe in french]
Whole grain, gluten free seed crackers - minimal effort, big taste.
Pasta with Asparagus and Toasted Sesame Seeds
Crispy Avocado Taco from the Too Hot Tamales
Tofu Peanut Stir Fry - with a spicy glaze and an addictive crunch.
Wild garlic/ramps biscuits. An addictive, delicious use for all those ramps that are going to disappear before long. Enjoy them while you can.
Make your own Tuna Tartare!! In a pool of incredible day-glow Cucumber Broth. Your guests won't believe you made this at home!