Arugula, persimmon and caramelized pear salad
Stone Crab Claws ready for the picking. We love ours cold with butter!
Proving that ice cream is awesome year-round, this pumpkin pie version is to die for!
soft pumpkin cookies with chocolate chunks and chocolate glaze [in French]
quinoa pasta with sauteed spinach and portobello mushroom
Traditional holiday flavors with a twist.
Butternut Squash "Pizzettas"...and a clever new cookbook.
[SHF] Spiced Financiers with poached Pears
My friend Ivonne reconnects to her girlhood by making sugar skulls for Day of the Dead.
Yummy Date Nut Bread
A seasonal fruit and veg guide for Autumn
Recent sightings from a gorgeous farmers' market in Oak Park, IL.
What a delicious, melt in your mouth idea. Plum and Almond Tart.
Found food... The last of the U.P.'s wild berries find their way into a beautiful cobbler topped with vanilla ice cream. What a way to go!
Apple Jellies: Hold on to apple season for as long as you can.
Like banana bread, but, well, pumpkin! Add some spices, nuts, and a swirl of cream cheese in the middle for this pumpkin bread.
Try heirloom Winesap apples in a twice-baked applesauce! (and yes, they DO taste like wine).
Spiced pumpkin pot de creme. A perfect make-ahead dessert for Halloween!
It's pumpkin time, but save the pies for the holidays and make this delicious Pumpkin Spice Bundt Cake now!
Pears baked with currants, walnuts and cinnamon: a simple, luscious fall dessert.
Spiced Pumpkin Cake with Grand Marnier Cream Cheese Icing and Dulce De Leche. Be still my beating heart...
It's fall! Get your pasties on! (And by pasties I mean traditional meat pies. What were you thinking?) A step-by-step tutorial and recipe for Yooper pasties.
autumn farmers' market salad
biscotti w. almonds and blueberries --- another sweet treat from Dorie Greenspan
Spring vegetable potato salad with yoghurt dressing
Activate Drinks -- vitamin enhanced drinks when cap is opened
Crunchy, delicious granola with almonds and apricots.
Jam jar muffins.
Lemon Raspberry Mille Feuilles. A light take on a pastry classic.
TWD does Caramel & Peanuts on a Brownie Cake. Who knew making caramel could be so delicious...and easy?
Asparagus ready for roasting. Worth waiting all year for (but I wish I could eat it more often). One of the easiest recipes ever, and so delicious.
When sunshine deceives you into clinging to summer, Fresh Fig Ice Cream
Dulce de leche, cajeta, leche quemada... Whatever you call it doesn't matter. It's delicious and so worth the investment of time!
Can you hear autumn calling? You will with one spoonful of this amazing Hazelnut-Mushroom Soup!