The perfect autumn treat - baked pumpkin loaf with dark chocolate chunks. Sweet, decadent and perfect with a coffee.
Strawberry Chicken Salad w/ Yogurt Dressing (with translator on the sidebar and recipe in English)
Zucchini Ricotta Fritters
Spring Risotto with peas, spinach and shiitake mushrooms
Three Cheese Manicotti - a favorite go to entree of mine
Carrot Sesame Slaw made with rainbow carrots-lovely and delish!
Wild Salmon with Black Rice, Fava Beans, and Spring Radishes
Spring Salad: Fiddleheads and Favas. Get them while they're hot.
Potato, Leek, and Ricotta Pizza with Sorrel Puree
Spinach, fava bean, and quinoa cakes. They're a perfect storm of superfood deliciousness.
Pea shoot salad with radishes and pickled red onions. Tastes like spring!
strawberry rhubarb pie crumble -- a pie and a crumble all in one. sweet, tart, season... delicious.
Local Easter Egg Radishes for a classic French snack: radishes with local raw butter, sea salt, and crusty bread
Strawberry Lime Spritzers - light, fruity, and fantastically refreshing!
Poached Egg with Crunchy Quinoa and Balsamic-Brown Butter Roasted Asparagus
Pan-Roasted Trout with Toasted Walnut Green Sauce
3 easy to find ingredients from the kitchen to make these beautiful colourful eggs
Coconut Water Champagne Fruit Punch. Coconut water is great for hangovers or as built-in prevention. Easy, tasty, small-batch punch recipe.
A healthy and delicious Florida-inspired dish: Fresh Spinach and Watercress Salad with Fresh Cranberry Beans and Citrus!
Blueberry Lemon Cupcakes topped with lightly sweetened whipped cream and lemon zest.
Green Orange Julius Smoothies
Welcome Key Lime season with these perfectly sweet and tangy Key Lime Tarts. Quick and easy too!
Giving the rhubarb the spotlight in rhubarb cupcakes.
...did you know "puttanesca" comes from the phrase, "like a prostitute"?.. thank YOU ladies! - Salmon Puttanesca!
Broiled Pencil-Thin Asparagus with Ginger-Soy Glaze -- a weeknight staple that's kid friendly
Vegetarian's dream? Fried chicory with light mint dip and pink pepper.
This simple Pineapple Upside Down Cake is lighter and fluffier than the traditional version.
Individual Ham and Egg Breakfast Pizza with Serrano Ham, Manchego Cheese, asparagus, and eggs
Maple Pickled Onions. Besides mud, they're what's in-season here in Vermont!
Triple Layer Fudgy Mint Oreo Brownies. Rich brownies, minty Marshmallow Fluff, buttercream frosting & Mint Oreos. Best brownies ever.
Pear Arugula and Proscuitto Pizza. And a 'from scratch' gluten free crust recipe too!
Think you don't like Brussels sprouts? You might change your mind after trying these easy-to-make over roasted Brussels sprouts with garlic and red pepper.
Carrot Orange muffins with Walnuts (with translator on the sidebar and recipe in English)
Lemon Zested Pea Soup