Selection of summer sandwiches
Smoked Snoek Souffle
Scallops with a Fava Bean Puree: A refreshing and easy to make dish for spring
Grilled Chili & Soy Marinated Prawns/Shrimp - Prepare to get down and dirty with your food.
Shrimp Rolls! A quick and easy meal for a warm summer evening.
Sustainable BC Spot Prawns
Marinated striped bass with compressed strawberries and caviar -- from Rising Star Chef Louis Maldonado of Aziza restaurant.
Seared Scallops with Chimichurri Dressing
Moroccan Fish ~ spices, lemon and chickpeas
Salt and Pepper Squid from Victoria Seafood in Boston, MA
Smoked fish chowder
Scallops and Goat Cheese "Orzotto" topped with a tangy Sundried Tomato Jam
Salty, sweet, and fried until golden brown and crunchy.
This is a typical Catalan Seafood and fish dish. The esence of the Mediterranean in your table!
A fun appetizer - Pepperoni Shrimp Bites with caramelized onions and parmesan cheese. So simple and tasty!
Quick & easy, healthy & delicious Spicy Garlic Shrimp! Might not looks so pretty, but just wait til you taste it :)
Spaghetti with octopus & red pepper.
(Scroll down for English recipe)
An easy seafood stew made using saffron and ouzo. Delicious and simple.
Taiwanese Spicy Flounder with Simmered Tofu
Grilled Chili Lime Crabs
A take on the Insect challenge. I used Moreton Bay bugs and married it with a taste of the outback.
shrimp and asparagus risotto
Spicy, salty, tangy, sweet - This standard Thai seafood dipping sauce is great with very fresh and very simply-prepared seafood.
A complete dinner in less than an an hour: Broiled salmon, garlicky roasted brussels sprouts, garlic brown rice and a tomato dipping sauce to bind everything together.
Nasi Lemak With Sambal Ikan Bilis
Chinese Dried Oysters Porridge-Congee
Perfectly cooked salmon! Made at home with my ad hoc "sous-vide" method
Curing your own salmon couldn't be easier
Smoked Salmon Savory Cheesecake - Impress your party guests with this stunning appetizer!
Sesame-crusted albacore tuna loin with maitake mushrooms, asparagus, and cool soba noodles. So good with soba ale!
The Sauce That Can Go With Any Seafood
Bay Scallop Gratins - soft and sweet scallops baked in a flavorful garlic butter sauce, topped with panko and Prosciutto