Fish and furikake bowl.. like a creamy and delicious cooked version of sushi.
A delicious way to prepare salmon - poached with a dill infused barbecue sauce
Baked Tilapia with Arugula Walnut Pesto & Toasted Breadcrumbs
Deep fried sardines with buttered herbs, chilli and garlic
quesadillas filled with sweet rock shrimp, mangos and jalopenos.
A new twist on an old classic
Grilled shrimp skewers flavored with cilantro pistachio pesto and served over a bed of sauteed kale.
BC Wild Halibut a la Puttanesca
Greg Malouf's Fish Doctor's Stew - a healthy Aegean delight with fresh fish and olive oil. Cooks in 20 minutes too!
Sweet and spicy, Ebi Chili is a Chinese-style Japanese dish that the whole family can enjoy.
Shrimp risotto balls!
My Taste of South America series continues with Squid Ink Spaghetti with Shrimp and White Truffle Oil.
Salmon roasted tomato and radish salad - perfect for using up leftover grilled fish.
Shrimp, Sausage and Quinoa Jambalaya: A fun and healthy change-up to Jambalaya’s traditional rice routine.
Octopus a la plancha with Garlic Purée & Miso-Squid Ink Sauce
Shrimp Sinigang/Sinigang na Hipon - an easy classic Filipino soup
Pan-seared scallops, with jamón ibérico chip, pomme purée, served with jamón ibérico foam and chestnuts
LOVE this fairly simple recipe... shrimp scampi
Tagliatelle Nero w/ Seafood. Squid ink pasta.
Home Cured Gravlax-- easy, delicious, cheaper than store bought, and no cooking required!
Smoky broiled shrimp. Hints of smoked paprika, orange, and pepper. So delicious!
A fabulous, savory fish pie with salmon, shrimp and cod
Sesame Crusted Salmon
Orange Glazed Chilean Sea Bass with Mustard Dill Cucumber & Orange Champagne Relish. Fancy sounding & tasting but ready in 20 mins.
Tuna Fish Croquettes - 'Finger lickin' good !
This flavorful Tilapia is sauteed on the stove and then browned under the broiler with Parmesan.
Garlic Prawn Curry
Pickled cod with leek, lovage and ramson. Translation from danish is available.
This was the perfect starter to our Mad Men inspired Sunday Dinner menu-- Roasted Garlic Shrimp Cocktail.
Shrimp Martini Appetizer with Tomato, Olives & Jalapeno
The Parkway Roast Beef & Shrimp Po' Boy from Parkway Bakery and Tavern in New Orleans' Louisiana.
Smoked trout pâté
Macadamia Crusted Mahi Mahi with Pineapple-Mango Salsa