Whole-grain sourdough focaccia studded with Concord grapes, fresh rosemary and coarse sea salt.
Chocolate, Caramel & Sea Salt equals heaven in a cupcake!
Salted Honey Lavender Shortbread
Crisp oatmeal cookies with white chocolate and flaked sea salt.
Quite possibly the best homemade bread I've ever made - rosemary focaccia with sea salt.
Perfectly roasted crunchy potatoes in the convection microwave oven!
Rustic walnut bread with olive oil and sea salt
A chewy, slightly crispy chocolate chip cookie topped with a surprise sprinkling of sea salt. My homage to the cookie made by The Salty Spoon.
Golden on the outside, encrusted with juicy red grapes, dusted with fresh rosemary sprigs and sprinkled with large-grain sea salt.
Vegan salted chocolate almond bark is easy to make with 3 simple ingredients.
Yellow Heirloom Watermelon Italian Ice - Yum!
Simple to make tapas style snack. Almonds slightly roasted with Thyme, olive oil, and a sprinkle of sea salt.
Mozzarella with Olive Oil, Fleur De Sel and Fried Basil
Insalata Caprese: So simple & easy that its crisp & aromatic flavor will trick you into thinking it took hours.
Almond crusted shortbread filled with creamy caramel and topped with a little Fleur De Sel. Happiness in cookie form!
The Twix Tart: my nickname for this perfect combination of caramel, chocolate, and sea salt.
Spicy homemade nori seasoning for popcorn
Raw, salty sweet kale chips so good that you can eat a whole head of kale in one sitting—and love it! A fantastic way to get kids to eat their greens.
Banana ice cream with sea salt caramel and peanut butter maple almond swirl.
Sometimes the presentation elevates a simple dish, as in this Baked Accordion Potato. An olive oil baste and sea salt sprinkle finish it off.
Chocolate Sabayon With Sea Salt and Olive Oil, and Homemade Nutter Butters
Perfectly buttery, soft, chewy sea salt caramels, made without white sugar or corn syrup. Seriously!
Appetizer of Avocado With Lemon/Olive Oil/Cilantro Marinade. Yummy summer treat.
Brilliant red Chopped Salted Chilies is one of the most characteristic colors of Hunanese cooking. [Scroll down for English Recipe]
Roasted chickpeas and cashews with cumin salt and rosemary. Tasty snack to go with your next drinks party.
Kale Chips -- packed with nutrients, and perfect for when the "crunchy" craving hits!! :)
Hoisin Duck with White and Green Asparagus created by Jordan Winery Chef Todd Knoll for "Decanting Sonoma: The Cookbook" (debut est.: 2011).
Hazelnut Oil is used to add a true richness to these excellent chocolate chip cookies. Topped with sea salt? Yes, please. Recipe included.
Super-addictive sea-salt-topped cookies from Brown Butter Cookie Company in Cayucos, CA
[recipe] Bacon. Chocolate chip. Cookies. With sea salt. Sweet, salty, and yummy! Easy to make, too.
Salted Caramel Dark Chocolate Chunk Cookies....The LA Cookie
Triple salted caramel cupcakes.