there's nothing quite like a fresh raspberry swirl roll, warm from the oven, drizzled in a little bit of delicious glaze
Sweet and savoury scrolls! One half with cheddar and chutney, the other half with strawberry sauce, a crowd pleaser!
Fondant Scrolls 101 - a tutorial
Cinnamon scrolls with maple-coffee icing
Cheesy Vegemite Scrolls - An Australian acquired taste!
Lightly spiced sweet dough bread wrapped around chocolate and pecans and drizzled with maple syrup.
Making scrolls using spinach, feta and walnuts as a filling.
Phyllo Scrolls with Mustard Greens, Feta, and Walnuts