Hearty Halibut and Scallops Soup. Warm and Spicy for the cold weather - and prepared in minutes.
Barely cooked scallops with tomato compote and champagne beurre blanc.
Il Quadrato di pasta con gli Funghi Marsala e Cappasanta: Homemade Pasta Squares with Mushroom Marsala and Scallops
Shrimp, Scallops, Clams, Mussels and Potatoes Steamed in Belgian-style Ale
Some people might find these ingredients weird together, but I find that glazed scallops are great with parsnip puree and fennel shavings salad.
Bay scallops sauteed with lemon, parsley and garlic and served on a bed of finely dice red potato hash. Elegant and easy!
Lemon Seared Scallops on Crispy Wontons. Huge wow factor for little effort!
Butter poached and seared scallops, mango-tomato terrine.
My month of salads - Seared Sea Scallops with Spicy Orange Glaze
Scallop and Quail Eggs! [in Malaysian]
Scallops with hot and sour sauce.
Spicy Shellfish Roast with Garlic-Lemon-Caper & Thyme Butter. Simple prep then 10 minutes oven time and you'll be feasting!
Smoky Seafood Sausage with Lobster, Shrimp, Scallops, Salmon and Dover Sole
Bay Scallops with White Wine Saffron Sauce over Rice
Roasted Corn Chowder with Scallops and Bacon
Equally impressive as a starter or main course, quickly seared sea scallops on a colorful, lively Asian slaw.
Maple Cayenne Glazed Scallops with Granny Smith "Home Fries". Our entry into this month's Royal Foodie Joust!
Scallop Crudo with Passion fruit, Celery Leaves & Shiso Oil
Angel Hair With Scallops In Wine-Butter Sauce
Scallops With Black Bean Sauce
Minted pea puree sets the stage for sauteed scallops with a sprinkling of pine nuts and prosciutto. Silky, smoky, sweet and salty. Yep. All that and more.
Kiwi adds a fun twist to this salsa, paired with scallops and quinoa
Watermelon soup with grilled scallops and cucumber mint salsa! It's a perfect warm weather soup.
Seafood Risotto - risotto infused with saffron, and finished with scallops, shrimp, tomato, and basil
El Cookbook de Barcelona - Citrus Seviche
Grilled Scallops with Baby Bok Choy and Soy-Ginger Beurre Blanc
Grilled scallops, Caprese-style, for a deliciously light, late summer meal!
Seared scallops wrapped in bacon with thyme and lemon juice reduction on a bed of puréed peas.
Bacon-wrapped scallops and a story on how embarrasing it is to do blogtography outside the comfort of one's home.
Magdalena Bay scallops, seared in foie gras drippings and vanilla infused salt... Topped with beluga caviar and a thin wedge of lemon.
Delicate and delicious Seared Scallops with Creamy Carrot Puree
Nothing better than seared foie gras on scallops with a butter pea puree.
Roasted Scallops, Serrano Ham, Romesco Cauliflower puree, Parmesan foam, Pimentón
Perfect Scallops on the grill take a hot fire and a watchful eye. These are paired with fennel and a fresh herb pasta.