Gluten Free Carrot Scallion Latkes for Hanukkah
Shrimp with Scallions and Garlic in Chile Tamari Sauce
Cheddar Squash Muffins.
Spicy Thai wraps in the shape of maki-sushi
Korean savoury green onion pancakes, pajeon - an extremely popular snack in Korea especially on rainy days!
Crispy Thai Crunch Salad - fresh, simple, meditative ingredients. SE Asia done right.
Liang fen - cold mung bean noodles with an addictive chili vinegar sauce. A popular snack throughout China!
Light loaded potato soup. It's taken the blogging world by storm!
Baby Bok Choy with Cashews
Beef, Mushroom & Snap Pea Stir-Fry
Fois gras and Black truffle dumplings - my luxurious interpretation of China [no recipe]
Take-out at Home: Mongolian Beef. Healthy and just as quick & delicious as your favorite Chinese take-out.
Portabello Mushroom Crusted Ribeye Slices
Shrimp, broccoli and scallion fried rice.
A Cozy Kitchen makes Turnip & Potato Patties
Gujarati Potatoes and Scallions Sautéed in Spicy Chickpea Flour.
Connecticut-style lobster roll from Red Hook Lobster Pound in Red Hook, Brooklyn.
Korean seasoned soybean sprouts, a side dish
Scallop Salad with Scallion Vinaigrette.
These Cheddar Buttermilk Biscuits packed with two types of cheeses and scallions are the perfect addition to your fall dinner table.
Spicy potato bacon "sandwiches"
Momofuku's savoury ginger scallion noodles, with a twist!
48 hour sous vide short ribs via Momofuku's new cookbook
A Cozy Kitchen makes a Ginger Scallion Noodle Bowl, and has a great giveaway!
TOMATO AND BEAN SALAD - wonderful and delicious! Recipe with STEP-BY-STEP pictures!
Potstickers, completely from scratch. Let football season begin!
Thyme and scallion-flecked corn chowder, with tiny bits of Vermont bacon.
Stir-fried shrimp with garlicky eggplant, scallions, and cashews. Fake-out Take-out!
Feta Cheese Burger – a fantastic Greek inspired burger
Spicy Corn Soup
Chicken Scallion Stir Fry: Delicious, simple, with a fabulous gravy, all the right aspects of a great stir fry dish. [recipe]
[RECIPE] We answer the question: How can I use up 8 pounds of watermelon?!
Cold Sesame Noodles
Chilled Summer Gazpacho With A Yogurt & Goat Cheese Topping