Asparagus Tart: It's a hit with everyone. I think it looks like it might be hard to make, but really it couldn’t be easier. Feel free to let everyone believe that you slaved for hours though.
Marinated Swordfish with Avocado Butter
Ragù alla Bolognese ~ Classic Italian Pasta with Heavenly Meat Sauce
The Pimiento Sandwich (southern pronounciation: p'mmenuh) is a classic.
Indian raita with cucumber, tomatoes and mint. So refreshing! [recipe in French and Italian]
a brilliant salad for the winter months - Pickled zucchini, Mushroom and Roast Carrot Salad with Dukkha
Parsley Pesto - perfect taste! Serve with favourite pasta.
Thai Beef and Mango Salad! Steak,mango, veggies, dressing! Easy to make and very impressive...
Confit grape tomatoes
Chinese shrimp noodle with grilled chicken
Thai Hot and Sour Fish Soup, a great combination of fragrant herbs, dry roasted chilis, and tamarind juice
Tomato and Green Bean Salad - one of my all time favorite!
Chicken adobo made in a Crock Pot. A very easy dinner with flavorful, moist meat that just falls off the bone.
Homemade Cheese Crackers.
Spicy Baby Potatoes: perfect for breakfast or a side dish.
Marcus Samuelsson's Indian-spiced veggie pitas with lemon-tahini sauce...made with homemade whole wheat pitas!
Chicken Roulades stuffed with fresh sage & wrapped in bacon
Macaroni and Cheese made with Colby/Cheddar and Gruyere cheese and topped with Parmesan bread crumbs.
Grilled Pizza Margherita
It's freezing in Minneapolis! So we're eating spring. Ramp Pesto, tossed with pasta or dabbed on pot roast.
Perfect for a brown bag lunch: Savory spinach, feta cheese, roasted red pepper muffins
What to do with dried morel mushrooms?
Paneer Tikka (Grilled Cottage Cheese) at its best, using Chef Sanjeev Kapoor's recipe.
Smoked Paprika Chicken Burger with Mushrooms, and 5 tips on packing a lunchbox!
Hungarian Savory Pastries - Perfect for an afternoon snack or before a meal together with a cold drink.
Delicious, juicy southwest turkey burgers. With lots of pickles.
Lemony Chicken Tortellini Soup
Quail Egg, Lardo, Morel Ravioli in Green Pea Emulsion
Dorie Greenspan's Short Ribs with Red Wine and Port. A perfect dish for company or with some planning, a weeknight meal.
Greek Artichokes: steamed artichokes with a dipping sauce of greek yogurt infused with lemon and chopped mint.
Zuppa d'Orzo (Barley Soup)
Deviled Egg details: Eggs Provencal-Dijon mustard, fresh tarragon and Herbs de Provence & Eggs & Bacon-crispy pancetta, butter, topped with fresh chives.
Sautéed baby artichokes over ricotta polenta.