It's the turkey club, celebrated fixture of room service, poolside, and diner menus — and it's famous for a reason. It's really, really delicious.
Mussels for One (Or Two)
A rustic tart with beets, chevre, and figs, topped with a balsamic syrup and mint.
Umami Burgers with Port and Stilton. Sprinkled with "umami dust," which may or may not come from Japanese fairies.
Fava bean and quinoa salad
Sweet, spicy pineapple salsa zings up slow cooker chicken tacos made from the Flying Pig's recipe.
Cajun sausage and rice. A one-skillet, stovetop meal, which means fewer dishes and no heating up the house with an oven.
Tips for grilling vegetables. Recipe: Balsamic Glazed Grilled Carrots.
Radicchio, my favorite vegetable! Seared Radicchio Salad with Cider-Honey Drizzle
Cucumber rolls stuffed with salmon (in Spanish with translator on the sidebar)
Smokey grilled pork topped with peach chutney
A refreshing edamame salad with bell peppers, sesame oil, and furikake seasoning
The delightful Yuzu sorbet cools perfectly the heat of the three-chile glazed tuna. Perfect with the Crispy Udon Noodle Cake on a side.
Thai style spaghetti bolognese. Add Thai basil, lemongrass and bird's eye chilli peppers for an unmistakable Thai accent.
Coconut Rice with Black Beans, Plantains, and Mango Salsa
Goat cheese pasta with rocketcress
Need a quick dinner idea? Try this BBQ chicken pizza that tastes like summer.
Vietnamese Ham with Periwinkle Cha Oc
Baby arugula with strawberries, toasted almonds & goat-cheese with a maple vinaigrette & balsamic-glaze
Herbed Grilled Veggies
Goat cheese with tomato sauce
Home Made Chimichurri Bacon Wrapped Filet tacos with Corn and Roasted Potatoes
Cucumber - zucchini carpaccio. (Text in Lithuanian)
perfect potato salad as a side dish for any meal off the bbq - baby potatoes, fresh baby spinach, grilled mushrooms, red pepper and green onions
grilled butterflied chicken and a lesson on how to NOT catch it on fire!
Filet mignon topped with a creamy mixture of crabmeat, and sauteed bell pepper, green onions, and garlic.
Cantonese Savory Glutinous Rice Dumplings / Zongzi (粽子), my first attempt to wrap these traditional rice dumplings after a cooking class in Hong Kong.
Looking for a new twist on the quesadilla? Try our Squash Blossom Quesadilla while they're in season!
Vegan jackfruit "tuna" sandwiches.
Chinese dry-cooked string beans - just the way mom made them.
Quinoa cakes. Easy, healthy protein alternative
Potato Salad Basics - learn the simple trick to making perfect potato salad that you can use in any potato salad recipe
Spicy Poblano Burgers with Chipotle Cream - a delicious spin on standard hamburgers.
The perfect Meatless Monday meal- white bean and pearl couscous salad with sauteed vegetables.