Breakfast Ham and Egg tarts, perfect for Sunday brunch!
A simple fall salad of cool, crisp arugula topped with roasted, Gorgonzola-stuffed pears, hazelnuts and pomegranate arils.
Eggs baked with French Langres cheese
Grilled Artichokes drizzled with a bit of syrupy balsamic, sprinkled with Maldon sea salt and dipped into garlicky aioli.
Fresh pea, ricotta and courgette penne
Quinoa Linguine with A Goat Cheese, Tomato & White Wine Sauce (Creamy, Sweet and Tangy!)
Three Sisters Chowder: a hearty soup with winter squash, white beans and corn.
Couscous, Bean, and Sausage Stuffed Peppers
An easy chili made in the slow cooker, with fall vegetables such as sweet potatoes.
Nachos with Homemade Chili
Shrimp Po' Boys. Prepare for droolage.
Twice baked butternut squash with toasted pecans.
Delicious weeknight dinner: Pasta Bolognese
a fun cosmopolitan twist on the old standby - Chicken Noodle Soup - Lemony Chicken Soup with Israeli Couscous, Peas
Baked spaghetti squash topped with a spinach bolognese. A healthy fall twist on traditional spaghetti!
Roasted Fennel... the best layer of this Root Vegetable, Fennel, Apple Gratin
Indian Scrambled Breakfast Eggs
Warm bacon and cheddar pull-apart bread baked in a skillet.
Foil baked pomfret with Indian spices- welcoming fall with this fabulous South Indian specialty
Easy and Delicious Mustard and Maple Pulled Pork
Pumpkin Pie Polenta/Grits
Scrumptious romanesco tarte with bacon
Sop Kaki Kambing Jakarta (Jakarta Style Goat Feet Soup). Something different compare to other Indonesian soups.
Perfect comfort for Sunday. Inspired by Ina Garten's rosemary bean soup. Simple, elegant and easy
Pan Fried Oriental Fish - Sweet, tender fish fillets that melt in your mouth
Black bean dip topped with pomegranate seeds makes for an interesting combination!
Radish Beef Rice Bowl, a simple healthy one pot meal.
Super easy one pot dinner. Pot Roast Chicken with luscious Romesco sauce.
lemony leeks with chickpeas and feta
Ginger Roasted Carrots with Miso Dressing...
If you can get your hands on fresh porcini, don't chop them up! Pan sear them in large pieces for maximum enjoyment of a special mushroom.
A fried egg crowns this kimchi fried rice fit for a king.
Deviled Ham with hazelnut biscuits and warm spiced pomegranate cider... perfect for a tailgate party!!