Simply Delicious: Honey Oat Bread
A simple and delicious citrus salad - a great side or brunch dish!
Easy, tender, incredibly delicious slow cooker Shredded Beef Tacos. This beef can also be used for enchiladas, taquitos or burritos.
Delicata Squash with Kale and Potatoes
Soba Noodle Salad – Roasted Broccolini, Baby Winter Greens, Raw Almond & Miso Dressing
Frijoles Borrachos (Drunken Beans): A New Years Day tradition
French Country Sour Dough Bread
Pan-seared Tofu with Apples and Champagne Vinaigrette
The Garbage Plate - A unique mix of food, strait from Rochester, New York. This version is a two cheeseburger plate, with fries, mac salad and "everything".
These tacos are jam packed with flavor!
This Rock 'em, Sock 'em Chili features layers of flavors, and warm you to the bone properties that will keep them coming back for more!
We make the Chinese takeout classic at home, with pork, cabbage, and homemade dumpling wrappers.
White Beans and Ham - a hearty, cheap meal to chase away the winter chill.
Citrus Olive Oil Couscous
Parsnip and leek soup. A cozy, and more flavorful, variation on potato leek.
Cucumber rolls with red chilli and feta cheese (recipe in Polish and English)
Vegetarian lasagna with spinach and ricotta
Tomato, Sausage and Spinach Risotto. Are you kidding?
A very simple recipe for Thai-inspired tofu
Bacon Wrapped Brown Sugar Pork Loin
Beer infused beans and rice in a collard wrap. Healthy, delicious, and vegan.
Cranberry Glazed Pork Carnitas Tacos
A refreshing, Japanese-inspired recipe that's the perfect way to enter 2012.
Almond-Crusted Chicken Cutlets with Lemony Olive & Black Bean Relish
sweet carrots, roasted in a honey cumin glaze. as delicious as they are beautiful
Pretzel Buns. Learn how to make them right here--it's easier than you think!
Brown bulgur and fava bean pilaw (in German)
Grilled Teriyaki Saba with Garlic Spaghetti and Mayo Prawns
The ever popular samosa all dressed up in a cute potli or bag for that one last holiday party or whenever you get hungry.
green chickpea salad
Zucchini with pomegranate, and balsamic dressing
Recipe and method for gorgeous silky fresh pasta
Roquefort-Stuffed Fried Olives
Green Bean Salad with Lemon, Garlic and Chili