tag: savory

www.smokywok.com

Fast, fresh and healthy meal of soba with smoked salmon tossed in some soy and mirn, delicious served warm or cold.

Fast, fresh and healthy meal of soba with smoked salmon tossed in some soy and mirn, delicious served warm or cold.

www.vegrecipesofindia.com

medu vada: south indian fried , crispy and soft snack made from black grams

medu vada: south indian fried , crispy and soft snack made from black grams

www.nytimes.com

a Southeast Asian version of Huevos Rancheros...eggs in a sauce with spices and tamarind

a Southeast Asian version of Huevos Rancheros...eggs in a sauce with spices and tamarind

www.nytimes.com

the beauty of a perfectly poached egg...

the beauty of a perfectly poached egg...

www.nytimes.com

it might be the ONLY thing you could actually make from Eleven Madison Park: butternut squash bisque

it might be the ONLY thing you could actually make from Eleven Madison Park: butternut squash bisque

www.nytimes.com

roasted beets with chiles, ginger yogurt and indian spices

roasted beets with chiles, ginger yogurt and indian spices

www.nytimes.com

"This combination of sweet vegetables with pungent pesto is great for a simple grain and vegetable bowl. "

"This combination of sweet vegetables with pungent pesto is great for a simple grain and vegetable bowl. "

www.nytimes.com

it

it's like Eggs Florentine...but healthy (er) with quinoa...

www.alldayidreamaboutfood.com

Pesto Pizza Bread - gluten free quick bread topped with pesto, pepperoni and cheese.  Enjoy!

Pesto Pizza Bread - gluten free quick bread topped with pesto, pepperoni and cheese. Enjoy!

emily.bakingforgood.com

pumpkin risotto with sauteed mushrooms

pumpkin risotto with sauteed mushrooms

spoonforkbacon.com

Bibim Nengmyun. Thin buckwheat noodles tossed together with a Korean-style hot pepper sauce and topped with matchstick cucumbers and a hard boiled egg to cool the palette.

Bibim Nengmyun. Thin buckwheat noodles tossed together with a Korean-style hot pepper sauce and topped with matchstick cucumbers and a hard boiled egg to cool the palette.

evatoneva.com

Parmesan Cheese Puffs - Cheese Puffs of steamed dough - fluffy and delicious, for breakfast or appetizer (Text in Bulgarian with translator)

Parmesan Cheese Puffs - Cheese Puffs of steamed dough - fluffy and delicious, for breakfast or appetizer (Text in Bulgarian with translator)

www.foodmeover.com

Beetroot ravioli

Beetroot ravioli

www.wishfulchef.com

Oven Roasted Brussels Sprouts with Tempeh

Oven Roasted Brussels Sprouts with Tempeh

blondiescakes.blogspot.com

Baby Hasselback Potatoes - so easy and yet so impressive

Baby Hasselback Potatoes - so easy and yet so impressive

freedomsweetfreedom.blogspot.com

Pickled eggs. Simple & sugar free.

Pickled eggs. Simple & sugar free.

feastsandfotos.wordpress.com

Beef Barley Soup

Beef Barley Soup

vkreesphotography.com

The best brussels sprouts in the world. How to cook them perfectly!

The best brussels sprouts in the world. How to cook them perfectly!

www.thelittleepicurean.com

Black forest ham and gruyere cheese croissant

Black forest ham and gruyere cheese croissant

ourkitchen.fisherpaykel.com

Portobello mushroom and feta tart with black sesame and soy pastry

Portobello mushroom and feta tart with black sesame and soy pastry

maryanna-bishop.blogspot.com

Crockpot Brie & Brisket Quesadilla

Crockpot Brie & Brisket Quesadilla

carina-forum.com

Pimientos de pardon with almonds. Add a little spice to your dinner party with these Spanish green chillies.

Pimientos de pardon with almonds. Add a little spice to your dinner party with these Spanish green chillies.

recipespicbypic.blogspot.com

Tuna patties or empanadillas de atún as we say here in Spain. Great for parties, picnics, kids celebrations... If you don

Tuna patties or empanadillas de atún as we say here in Spain. Great for parties, picnics, kids celebrations... If you don't like tuna you can always change the stuffing.

www.projectfoodie.com

Savory Rugelah with Arugula from Cookies at Home with The Culinary Institute of America by Todd Knaster

Savory Rugelah with Arugula from Cookies at Home with The Culinary Institute of America by Todd Knaster

bevcooks.com

Spicy Tofu Steaks over Bok Choy. FOR REAL.

Spicy Tofu Steaks over Bok Choy. FOR REAL.

naturallyella.com

Roasted Butternut Squash, Balsamic Onion, and Ricotta Galette

Roasted Butternut Squash, Balsamic Onion, and Ricotta Galette

savoringtimeinthekitchen.blogspot.com

Cheese and Walnut Crackers~

Cheese and Walnut Crackers~

annies-eats.net

Ooey gooey mac and cheese that

Ooey gooey mac and cheese that's ready in a flash. Score.

www.thegalleygourmet.net

Obatzda (German Cheese Spread)-- make it for Oktoberfest or anytime.  It is so good!

Obatzda (German Cheese Spread)-- make it for Oktoberfest or anytime. It is so good!

www.modaretto.com

Extra simple recipe for an extra lazy Friday - roasted pumpkin seeds.

Extra simple recipe for an extra lazy Friday - roasted pumpkin seeds.

www.anjasfood4thought.com

Pumpkin and  Spinach Frittata with Fresh Sage and Feta Cheese

Pumpkin and Spinach Frittata with Fresh Sage and Feta Cheese

www.onegreenplanet.org

Gingery Maple glazed Tempeh over cherry tomatoes and greens salad. Vegan, glutenfree

Gingery Maple glazed Tempeh over cherry tomatoes and greens salad. Vegan, glutenfree

www.whatwouldcathyeat.com

Kabocha squash with quinoa stuffing – just one way to have a healthy Thanksgiving.

Kabocha squash with quinoa stuffing – just one way to have a healthy Thanksgiving.

ourkitchen.fisherpaykel.com

Slow cooked Jamaican pulled pork sandwiches with pickles, Swiss cheese and smokey tomato relish.

Slow cooked Jamaican pulled pork sandwiches with pickles, Swiss cheese and smokey tomato relish.

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