Lentil and Turnip Soup garnished with pounded walnuts, parsley and olive oil: a true Spring soup.
BBQ baby back ribs, with root beer rib sauce.
The beginning of a Piled Portobello Burger - topped with gouda, avocado, red onion rings, butter lettuce and tomato, then spread with roasted garlic and topped with syrupy balsamic.
Delicious way to cook new baby potatoes. Easy recipe, perfect side dish to meat or just served along a fresh salad.
Buffalo Chicken Pizza
Roast chicken in a sticky, syrupy, garlicky sauce. Don't be turned off by how much garlic is in the recipe!
Marinated Beef Kababs & On a Stick! Review
A saucy southwest black bean and corn salad...plus a giveaway
Sage & Sausage Pie with Onion Gravy
Panko coated salmon with Creole Sauce Remoulade
Mushroom, Zucchini and goat Cheese Frittata
savory breakfast bread pudding with fiddleheads, sausage, caramelized leeks and red spring onions, & gruyere
I found the chicken nugget of success!
Fresh tomatoes, mozzarella, and basil combine in the Italian classic...Pasta Caprese
Potatoes flavoured with spices and cumin and deep fried, a snack to keep you sane when its pouring outside
Miniature Herb, Cheese, & Roasted Garlic Pull-Apart Bread: Quite possibly the cutest, tastiest bread ever!
Roasted Red Potatoes with Maple Fig Sauce
An easy way to achieve a perfectly sliced, without cutting through Hasselback potato
Memories of Agnes and Chicken Pot Pie
Yu choy and parsnip soup [recipe in French]
Udang Kicap Manis~Prawn With Sweet Soy Sauce
Lentils and pork chops slow cooked into creamy soup perfection.
A vegetarian take on the traditional Japanese maguro-don (tuna rice bowl) with avocado, mango, and a sweet and savory sauce.
Belgian Waffles: Whipped egg whites for a light and crispy classic version and bacon & cheese for a tasty, savory twist!
Tibetan Vegetable Momos
Stir Fried Green Papaya with Local Wild Greens - Served Over Homemade Whole Wheat Pasta
Basil isn't the only way to make pesto. Vegan recipe.
spring salad: wild cress, butter lettuce, wild violets, hazelnuts, avocado, red spring onion, champagne vinaigrette
Seared Everything Tuna with Udon Noodles
Polenta with Ox Tail Ragu is a rich and flavorful rustic Italian dish that will leave you wanting more!
Risotto with porcini, sage and pancetta
Wine soaked goat's cheese with rosemary - baked to gooey perfection and served with homemade quince chutney.
Moreish but healthy cauliflower pasta with sheep's cheese, olives, lemon and parsley.
Carrots. Cream soup with fresh ginger - delicious taste! :-)